• 5.0
  (92)
• Vegan Restaurant

Fully vegan restaurant in old town Panama City. Offers all day breakfast, smoothie bowls, main bowls, juices, and more.

• 5.0
  (45)
• Vegan Restaurant

Vegan sushi restaurant serving local microbrews. Mission is to become a sustainable company, without animal cruelty. The chef makes a variety of original style rolls using ingredients like hearts of palm, artichoke, mushrooms, avocado, tofu, and other plant-based ingredients. Launched 2020. Relocated from Edificio Alejandra, Vía Argentina.

• 5.0
  (44)
• Vegetarian Restaurant

Vegetarian restaurant with lots of vegan options. Offers a daily changing menu that can be delivered as well. Organizes vegan cooking classes from time to time.

• 5.0
  (54)
• Vegan Restaurant

Vegan cafe and bakery offering brunch, lunch, sandwiches and baked goods like cookies, cakes, alfafores, and dolly crush. Accepts custom orders. Previously named Hidemi Kocina at Nuevo Paitilla.

• 4.5
  (65)
• Vegan Restaurant

Vegan spot located inside food court. Gluten-free fast food including burgers, hot dogs, sides and drinks. No reservations required. Pet-friendly with indoor and outdoor seating. Accepts cash, credit cards, Yappy and ACH. Delivery via PaYa, ASAP, Yummy, UberEats and PedidosYa.

• 4.5
  (94)
• Vegan Restaurant

Part of the fast growing international chain of vegan restaurants opened by followers of Supreme Master Ching Hai, an advocate for veg living. Each location is individual family owned and operated. Serves all vegan food, coffee, non-alcoholic beverages, and vegan dessert.

• 5.0
  (16)
• Vegan Restaurant

Vegan restaurant serving Asian-style cuisine with a variety dishes including noodles, rice dishes, and dim sum. Frozen foods are also available.

• 5.0
  (8)
• Vegan Restaurant

Vegan joint and community place offering brunch dishes, falafel, burritos, nachos, curries, acai bowls and more.

• 4.0
  (63)
• Vegetarian Restaurant

Large cafeteria style seating. Features a wide variety in Asian and Panamanian vegan food. Includes soy meats, plantains, potatoes, rice, mixed veggies, soups and salads. Fresh squeezed orange juice and carrot juice as well. Food is usually made at 7am and available until closing. Lunch time has the best selection as there are fewer items left later on. Cafeteria pricing, around 70+ cents one scoop, and juices are 70+ cents (prices at Feb 2017). Owned and operated by a Taiwanese family.

• 4.5
  (7)
• Vegan Restaurant

Bar which became fully vegan in 2021. Offers a burger, Mongolian chicken, popcorn chicken, and kimchi tortillas plus hummus, eggplant dip, gyro falafel, pita, rice, fries, pasta with zuchini and eggplant. Has an ice cream shake for dessert.