Vegan
Catering

Vegan food truck turned brick and mortar. Vegan flavors inspired by international cuisines with a focus on Latin taste. Menu tends to changes with weekly specials and seasonal ingredients. First come first serve, no reservations. Plenty of outdoor and indoor seating. Open Tue 5:00pm-9:00pm, Wed-Sat 5:00pm-10:00pm. Sunday Brunch 12-5pm. Happy Hour Taco Tuesday 5-8pm.


83 Reviews

First Review by OmSabor

szcondon1

Points +126

Vegan
19 Jul 2018

The best in Latin American cuisine!

I’ve been to 3 of their dinner pop ups and 3 of their event pop ups (veg fests, wine bar, etc.) & one of their home-made tamale deliveries. I originally found them through Feastly. The food Om Sabor prepares is of the highest quality, original, different (their Indian Mexican fusion was wild!) and delicious. Their events are appropriately priced. This couple, Dhanista and Luis, is very committed to please. When I’ve notified them in advance of needing my vegan meal gluten-free and SOS-free (no salt, oil or sugar), they’ve been able to accommodate me. This means so much to me that they care and are willing to go the extra mile to please their clients.

Pros: All vegan, They will do gluten-free options and more, Very kind to their clients.

Cons: No cons!!

OmSabor

Points +61

Vegan
19 Jul 2018

Taco Tuesday 's are legit!

Taco Tuesday: Cancer the Crab Celebration dinner was a hit, starting off with a Hibiscus margarita, then a hibiscus flower taco, a crispy potato cauliflower pakora taco, a delicious asian taco "porkbelly" style, then a Chile relleno inside a taco with rice and epazote beans, and a crispy jackfruit taco finishing off with a tres leches cake topped with nectarines and a Hibiscus sauce with a bunch of pretty flowers. The salsas were great especially chef Luis's mother seed salsa, the venue was wonderful and a fun crowd 😉

Pros: an all vegan dinner




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