Vegan-friendly
Ovo
Chinese
Take-out
天然齋 is a Taoist vegetarian eatery that also provides food for charities. Has English menu. Nearest MTR Wan Chai exit A1. Reported fully vegan but confirmed to still offer eggs as of May 2024. Open Mon-Sun 11:30am-10:00pm.
24 Reviews
First Review by Glyn
12munchies
Points +2643
good buffet food - Edit
it’s not a fully vegan place! they serve egg in many of the dishes but can tell you what’s without egg.
Read moreit’s a busy place also. the price of 48 hkd for a full meal is very nice though.
but I wasn’t too comfortable as i expected a fully vegan place and then saw omelette (real egg one), so I was a little concerned.
Pros: price of buffet , taste was ok
Cons: not vegan. difficult to find out as they’re busy
Guest
boney_m
Points +16
Very nice food for a fair price - Edit
English skills of the staff were good enough for basic communication😄
Read moreGuest
RugbyNerd
Points +1381
Good selection and tasty - Edit
Good selection of different food with english subtiles in the Menu. Very tasty and interesting food, served with free Tea.
Read moreUpdated from previous review on 2024-04-04
Guest
michiechicero
Points +484
Tasty - Edit
We ate the Veggy pork and a salad of avocado. We missed salads in Asia so we really enjoyed it ! And they served a good Smokey tea for free.
Read moreGuest
IsaPunk.
Points +46
Very nice place good food - Edit
We had fried noodles with vegetables which were very good and really cheap for Hongkong.
Read moreTea for free
Guest
Banani
Points +1394
Taoist treats - Edit
This is located very conveniently near Exhibition Hall MTR/Wan Chai in thr not so busy Jaffe street. There are always people eating inside, very calm & relaxed atmosphere. The staff is friendly, no communication issues experienced. The food arrived swiftly. We ordered the set which ia quite a big meal & som.extra dishes. Very tasty & reasonable price.
Read moreAgain, the 'pork' buns taste nothing like pork but are delicious in their own way.
Updated from previous review on 2023-12-07
Guest
Louiscodes
Points +18
Great food - Edit
Staff in general didn’t speak English but the food is great and all vegetarian.
Read moreEnjoyed the sweet and sour spring rolls ‘pork’ buns.
Guest
EdYan
Points +2875
Love this place - Edit
Sure this is not 5 star dining and the staff's English is pretty much non-existent but for those reviewers who complained about service and language you can just go eat in a 5 star hotel rather than experience something authentic and delicious. The food is absolutely brilliant, proper Cantonese dishes. We discovered it was so good at dinner and then returned the next day for lunch where the lunchtime queue was literally out the door with locals - now that has to tell you something.
Read moreDon't worry about the language barrier, the menu has English and pictures. And in fact we had a lovely waitress, an older lady, who was great with all the customers.
Guest
lokalvegan
Points +1643
Just okay - Edit
The dishes were just okay. Left a bit disappointed and not so full because couldn’t finish the meals that I ordered.
Read moreGuest
JemiB
Points +286
*Chef’s kiss* - Edit
A close to perfect meal with braised eggplant tofu, “beef” fried noodles, char sui buns, and Japanese style “pork” cutlet. Highly recommend!!!
Read morePros: Authentic HK veggie/vegan food, Cheap, Big portions
Guest
RunEatWorld
Points +3573
So good - Edit
Some of the best Chinese vegetarian food in Hong Kong, and definitely of a higher quality than most veg places. Busy at lunchtime, may take some time for food to come out. The steamed buns were a little sweet for me, but the pork filling was superb. I loved the monkey head mushroom (or mountain head as the call it) in pepper sauce with broccoli, and the flat noodles in XO sauce were outstanding. Service was good, only a little English spoken. Large menu, dairy and eggs marked, prices reasonable. Will definitely come back.
Read moreGuest
Buzztrade
Points +38
A great lower priced option. - Edit
Fresh Bao, will come again for sure.
Read morePros: All vegan (Taoist). , Well priced
Guest
ChristoGaz
Points +43
Mixed Feelings - Edit
The food is quite good, but rather expensive. You won‘t be full after one serving.
Read moreBut the main criticisms is against the staff. The really push you to order, stare at you will eating. This is not enjoyable.
You can try it, but If you can -> go elsewhere.
Guest
DotiR
Points +886
Great vegetarian Chineese - Edit
Went there for dinner with a friend who is from HK and loved it so much that went there again the second day .
Read moreExtensive menu with many vegan options.
Staff doesn’t speak great English but their menu is in English and with photos as well so all you need to do is point at what you’d like .
I loved the eggplant with tofu the most .
Pros: English menu with photos , Fast service
Guest
BlueDoraemon
Points +279
Nice food - Edit
We had late lunch, around 2.45pm, and was pleasantly surprised that it was half price off from 2.30pm-5pm. Prices before discount are already moderate by HK standards.
Read morePros: Good taste, but a bit oily for the fried noodles, No afternoon break, good for consumers.
Cons: Nil
Guest
MarionRuhrmann
Points +230
Super delicious - Edit
Very nice staff, delicious food! I will come again!!
Read moreGuest
jesspa
Points +51
Vegetarian Chinese food with mock meats - Edit
We loved the food at Green Veggie but the service was a little pushy at times. The mock meats did not appeal to us as we eat almost no meat or fish at all now, however their menu was interesting and we enjoyed looking at the photos! Nice interior and fast 'order to table'.
Read morePros: Lots of options, Mock meats (if that's your thing) , Fast service
Cons: More expensive than other places but worth it
Guest
asensation
Points +364
Rude staff - Edit
Extremely rude staff. Foof was okay, they use egg so clarify. They poor you tea thrn add it to the bill. It says it on the menu but doesn't say if they add more water that they will charge you. I don't recommend this place. Go spend your money where your business is valued.
Read moreGuest
Bobozmom
Points +222
amazing food! - Edit
This is my second visit to Green Veggie. I have to say that both experiences were equally delightful. The portions are big be warned. The menu is easy to read and you have a great selection of food choices. I believe their version of sweet and sour veggie chicken is the best of any I have tasted to date. Full of fruit and veggies. The noodle with veggies was also very good. The sashimi platter is a great choice for starters and makes a really beautiful presentation. The BBQ veggie pork buns are sincerely scary ...as they remind me of the original BBQ pork buns. They nailed the sweet and smoky flavor. The chili mushroom in hot pot also very good. The veggie seafood in curry served in bread bowl is insane good! It's a huge plate of stacked and layered bread with the centers cutout to form a bowl then filled with veggie seafood curry. AMAZING! A definite must try here. Over all great food served in a casual atmosphere.
Read morePros: delicious food, varied choices, all veggie. afford
Cons: small location so it can get very busy at lunchtim
Guest
Gandhileo
Points +78
Lunch Not Friendly - Edit
No one understands English and orders crispy Tofu and we were served spring Rolls, they don't have fresh chilly chili sauce very very oily did not enjoy
Read moreGuest
TheFlyingVegan
Points +337
Lovely little place in Wanchai - Edit
I am so happy to have discovered this little gem!
Read moreI came in around 2.10 and the place was quiet. Apparently there had been quiet a crowd for the lunch special as they were out of 8 of the 10 dishes.
So, I had the Assorted Stir Fry Veggies with Pine Nuts and the half portion of the BBQ pork with Buns. Both dishes were extremely tasty....Flavourful and not too salty.
The staff were very friendly and the decor of the place is quite stylish.
They do take-away, take credit cards and are very good value for money. There is even free WiFi (you have to agree to T&C).
I will be happy to return on my next visit to HK
Pros: Everything
Cons: None
Guest
tanyafr
Points +144
Amazing food, warm people - Edit
We spent a long weekend in Hong Kong and were so pleased with this restaurant that we went twice. Everything we ate was wonderful: barbecue "pork" buns, sweet and sour mountain head mushrooms, dried "beef" noodles, "shrimp" with mango, spring rolls, oh my. We felt very welcome and our server went out of his way to continuously refill our tea and show us some things he saw that we were curious about. They even brought us free dessert! Beautiful and clean as well. Love. This. Place. We (two adults and one child) ate for 35 U.S. dollars, I think.
Read moreGuest
PieterHurter
Points +19
A Great Find In Wan Chai! - Edit
Thanks Happy Cow for directing me to this great restaurant! The food was amazing, and great value for the price. It is a fantastic vegetarian restaurant (but not everything is Vegan, as dishes may include egg and cheese). There were so many options, and I wished I could sample everything on the menu. I opted for the set menu, which was great value. The staff were attentive - and would not let my tea cup go empty. I arrived early (at 6pm) on a Tuesday; I was the only guest there - but in 15 minutes the restaurant had almost filled up. I stared in awe at my neighbour's food arriving, everything looked mouthwatering. The menu is in English, and contains photos of some of the dishes.
Read morePros: Amazing food, great value, Extensive menu, Easy to find on Jaffe Road
Guest
Glyn
Points +13
Green Veggie - Wan Chai, Hong Kong Island - Edit
I lunched here today, choosing the HK$48 option which comprised a soup, rice, and three separate dishes. I also added in the sweet and sour gluten for an extra HK$10. The food was excellent, and included tofu in a curry sauce, a radish dish, and aubergine in a chilli sauce (which was not as spicy as it sounded). The restaurant staff were very attentive and the food was served super fast; I was in and out within half an hour. Green Veggie also offers the set lunch for takeaway, with smaller lunch options available from HK$45. I’ll be going back!
Read morePros: Delicious food, Friendly and attentive staff, A choice of portion size on lunch menu
Guest
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