Lacto
Ovo
Pizza
Italian
Beer/Wine
Non-veg
Serves meat, vegan options available. Italian bar and restaurant serving aperitifs and food. Offers a variety of clearly labeled vegan alcoholic drinks including beer, wine and cocktails. Also offers vegan food such as spaghetti arrabbiata, different types of bruschetta, pizza and pinsa. Open Mon-Thu 17:30-00:30, Fri-Sat 17:30-01:30, Sun 17:30-00:30.
© OpenStreetMap contributors
-
Loading...
-
- Outdoor seating
- Reservations required
- Accepts credit cards
-
-
Last update on 17 Sep 2024 by Guest
Update business info -
Are you the owner?
Claim this business -
Added by Schnicbert on 17 Sep 2024
-
-
2 Reviews
First Review by Schnicbert
FischyWischy
Points +54
Excellent meal - Edit
I went with my omni husband. We both really enjoyed our meals, and I liked how clearly labelled things were. I had spaghetti arrabiatta- simple but genuinely delicious, and a generous portion. If you want to add veg then I recommend looking in the sides, which were all vegan when I was there. The bread we were brought was delicious too. There were also two vegan pizzas on the menu. We ate al fresco in the square, which was really lovely, and the inside looked very nice too. We didn’t get dessert as it’s surrounded by gelato shops to choose from so we opted for that instead.
Read morePros: Pizza and pasta choices, Clear labelling, Lots of sides
Guest
Schnicbert
Points +2143
Perfect for Aperitivo and gluten-free pinsa - Edit
This place is ideal to get an aperitif. It's a nice little alley where locals just stand together and have a drink (however in plastic cups). There are so many different kinds of drinks - beer, wine, cocktails, spritz etc - and most of them are clearly vegan-labeled. There is also gluten-free beer. They even renamed their Moscow Mule to Kiev Mule 😏 so it's the perfect place to drink.
Read moreThe food however is not that amazing. There is pizza/pinsa without cheese, different kinds of bruschetta and spaghetti arrabbiata. The bruschetta was great but the pasta was pretty unspectacular. But the food was also clearly vegan-labeled.
What's cool is that they offer clearly labeled gluten-free dishes. And they obviously gave this some serious thought because the pinsa is described as for gluten intolerants but not for celiacs (because they are made in the same oven). But nevertheless there are dishes for celiacs, too!
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 0 times.