Lacto
American
Gluten-free
Breakfast
Non-veg
Serves meat, vegan options available. Restaurant in the Four Seasons hotel offering a separate vegan menu that includes, risotto, pasta fresca, baked tempeh, appetizers and desserts. Open Mon-Fri 7:00am-1:00pm, Mon-Wed 4:30pm-9:00pm, Thu-Sat 4:30pm-10:00pm, Sat-Sun 7:00am-2:00pm, Sun 4:30pm-9:00pm.
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99 Union St (at 2nd Ave), Seattle, Washington, USA, 98101
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- Wheelchair accessible
- Accepts credit cards
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Last update on 27 Apr 2022 by Seatown_vegan
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5 Reviews
First Review by FrauBausFamM
MNTucson
Points +100
Still great but no longer has a vegan menu - Edit
Great food in a lovely hotel restaurant. Sadly they no longer have their vegan menu but there were a couple of items on the main menu that are vegan and were very good.
Read moreGuest
d2lo
Points +431
Great date night spot - Edit
Beautiful interior with views out to the Ferris Wheel on the water. Very courteous and attentive staff. Food was excellent! We started with Crispy Avocado, which consists of lightly fried avocado slices over tomato with some kind of nut free vegan creamy sauce. Then we had a mushroom risotto that was incredibly earthy and rich. Lastly we had wonderful pasta and sweet corn dish with Calabrian chilies which was delicious and spicy. We finished the evening with a vegan nut free chocolate raspberry cake!
Read moreWhen you make a reservation be sure to say you eat vegan and they will provide a full vegan menu.
Updated from previous review on 2024-05-19
Guest
ViennaVegan
Points +1528
Fantastic vegan fine dining - Edit
Very nice food, beautiful restaurant and excellent service. Be sure to ask for the plant based menu. I hope to come again!
Read moreGuest
CoreyThePlant
Points +102
Ask for the vegan menu! - Edit
They have a terrific menu of vegan options - you just have to ask for it.
Read moreGuest
FrauBausFamM
Points +636
Unexpected find! - Edit
I was in the Four Seasons for a business trip and honestly didn’t expect anything from the restaurant other that fries and salad when asking for plant-based options. As such, I was pleasantly surprised that they indeed have a separate vegan menu (don’t let the menu on their homepage fool you, just ask your waitress/waiter), and the staff was really friendly and knowledgeable. Menu was limited due to Covid, but I had some vegetable pasta for diner and the chia pudding for breakfast the next day. Both dishes were huge in size and really delicious!
Read moreGuest
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