red red + fufu (takeout) at Gold Coast Ghal Kitchen in Seattle
at Gold Coast Ghal Kitchen in Seattle

  • Gold Coast Ghal Kitchen
    (1)
    3
    Loading...
  • White Veg-options
Take-out
African
Non-veg

Serves meat, vegan options available. Restaurant serving West African cuisine. Menu is clearly labeled. Example vegan dishes include fried plantains, peanut soup, stewed blackeyed peas, and more. Open Wed-Sun 4:00pm-9:00pm. Closed Mon-Tue.

Venue map for Gold Coast Ghal Kitchen
© OpenStreetMap contributors

1 Review

First Review by CocktailShaker

Avatar CocktailShaker

CocktailShaker

Points +1260

Vegan
05 Jan 2025

GEM

I got the red red w/fufu + split it w/my partner + it was one of thee best meals we had all year. Hella flavor. The only other time I’ve had fufu was on vacay in New Orleans, so it conjured up good memories too. My partner complained about the stickiness at first but eventually agreed fufu is fun.

I asked what kinda palm oil they use + they said it’s organic. They substitute oyster mushrooms to make other dishes vegan. If you’re not familiar w/West African food bc it’s not common in Seattle, get fufu, banku, or omotuo w/yr main + eat w/yr hands.

Hot tip for takeout! If you order online + struggle to find parking, they advise to pull into the apartment lot next door + call + they’ll run it out to you. If you're dining in, the BoA parking lot is $5 after 6pm.

Updated from previous review on 2024-12-20

Pros: great atmosphere, super friendly, easy takeout

Cons: street parking is rough

at Gold Coast Ghal Kitchen in Seattle

red red + fufu (takeout) at Gold Coast Ghal Kitchen in Seattle

Update Listing
For Members
Why was my review removed? Guidelines for writing a review View our privacy policy
For Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditions

This page has been viewed 0 times.