Vegan
Raw
Beer/Wine
European
German
Vegan restaurant making savories and desserts featuring seasonal and regional produce. Menu offers hearty dishes like roulades with red cabbage and potatoes, risotto with green asparagus and chopsticks, schnitzel, 'meatballs,' and stuffed peppers. For something raw, try the broccoli tartare on hazelnut bread. Daily dessert selection includes cheezecakes and pies. Serves gin tonic and select beverages. Est. 2019. Note: Cashless, card payments only. Open Mon-Sun 16:00-23:00.
167 Reviews
First Review by whoisbennnn
schokolinchen
Points +57
German Vegan Fine Dining - Edit
High-quality, flavorful, and entirely vegan! This is a lovely spot to enjoy traditional German food. The prices are a bit on the higher side, but absolutely fair given the quality and serving sizes (prepare for big portions!). The interior is rather minimalist, but still pleasant and welcoming. Försters is always a highlight of my visits to Berlin.
Read morePros: Big portions, Very delicious, Bookshelf for children
Cons: Pricy
Guest
Rhob
Points +68
Traditional vegan food - Edit
We were very pleased to find a vegan restaurant serving more traditional German food. Everything was delicious and well presented. Definitely worth a visit. The cheese wedge starter was especially good.
Read moreGuest
SophieHScotland
Points +64
Tasty vegan schnitzel - Edit
We had the vegan mock chicken schnitzel, it came with a potato salad, pickled cucumber and cranberry sauce. It was very tasty and a good opportunity to try vegan German cuisine.
Read moreIt was on the pricier side in my opinion, €23 for the schnitzel dish (April 2025). Though the ingredients all seemed high quality.
Pros: Authentic German cuisine , Tasty
Cons: On the pricier side
Guest
tom2
Points +96
Leckeres Essen & toller Service - Edit
Das Essen war wie immer sehr lecker, die Bedienung super nett. Große Portionen, vielseitige Auswahl – da findet jeder was. Die Preise sind zwar etwas höher, aber für die Qualität absolut gerechtfertigt.
Read moreGuest
MarloesBtrs
Points +199
Great German style vegan food! - Edit
We wanted to eat German food once while in Berlin, and online this was the best recommended restaurant, and it did not disappoint! We orded the marinated vegan beef and vegan cheese wedges as starters, and the soja schnitzel and filet mignon as main dishes. Even though we were quite full, we could not resist also ordering the tiramisu. Although the food is a bit pricy, it was very much worth it, because it was so good and flavourful. I am certain the schnitzel could have fooled any meat eater. The staff was also incredibly friendly. Definitely recommend going here!
Read moreUpdated from previous review on 2025-03-31
Pros: Friendly staff, Flavourful food, Traditional German dishes made vegan
Cons: Higher price
Guest
Matilda1331
Points +359
Vegane traditionelle deutsche Küche - Edit
Ich hatte die Roulade. Meine erste "Fleischroulade" seit ich vegan bin. Aufjedenfall mal was anderes! Ich fand es kostspielig, aber kann man mal machen😄die Roulade hat 22 € gekostet.
Read morePros: Sehr freundliches Personal , Traditionelle deutsche Küche
Cons: Bisschen teurer
Guest
TeamHuelsenfrucht
Points +110
Dönerstag - Edit
Das Ambiente ist modern-schick. Die Bedienung super freundlich, aber das Essen, bzw. Der Döner nur so mäßig gut. Der Seitan selbst ist geschmacklich gut, aber die Scheiben sind etwa Salamischeibengroß und zu trocken. Streifen und marinieren wären perfekt. Der Krautsalat etwas langweilig, die Soße (Knoblauch) hatte einen zu starken vanilligen sojageschmack. Die Pommes waren hervorragend frittiert. Das Fladenbrot hätte etwas geröstet werden können.
Read morePros: Nette Bedienung, Faire Preise, Pommes
Cons: Seitan döner, Soßen
Guest
plant_loverin
Points +603
Alles vegan - Edit
Ein veganes Restaurant mit gutbürgerlicher Küche. Die Roulade war nicht 100% überzeugend. Aber es wirkte alles frisch zubereitet und der Tiramisu als Nachtisch war sensationell!
Read morePros: Frische Zubereitung
Guest
RichardWatson
Points +152
Exceptional ! - Edit
Five stars all the way.
Read moreA must for anyone visiting Berlin !
Guest
NiciDe
Points +267
Gem for Vegan German Food - Edit
This is by far the best vegan German restaurant I have ever been to. Nothing else has come close. The menu changes seasonally and the food is always great.
Read moreThe roulade is exceptional. The schnitzel is amazing, I would recommend getting the more expensive "chicken" instead of the soy, but both are great.
What I am usually not sold on is items like lasagna or paella, which may just not be in their wheelhouse. Since there are so many wonderful options on the menu, this does not change my hype for this place.
Guest
MartineDoldersum
Points +291
Great schnitzel and staff - Edit
I loved the staff at this place. Many tasty things to choose from. I had the 'chicken' schnitzel with mushroom sauce and rosemary potatoes and speculoos tiramisu as dessert. Loved both dishes and I would definately recommend this place!
Read morePros: Staff, Delicious food, Many choices
Guest
marestandsert
Points +43
vegan traditional german food - Edit
I liked the schnitzel:) i never have it but it was really delicious my mom also liked her roulade it was all really comforting
Read moreGuest
ddsotomonte
Points +92
One of my top restaurants in Berlin - Edit
Best German food! Homemade and fresh. Schnitzel is a breaded fried dream. Lovely atmosphere and good service. Having dinner here makes the evening feel special :)
Read moreGuest
BelindaS
Points +2927
Köstlich - Edit
Wunderbare Entdeckung! Die köstlichste Soße
Read moreUpdated from previous review on 2024-10-17
Pros: Soßenträumchen, Gemütliches Restaurant
Cons: Fades Haselnuss-Tiramisu, schmeckt nur nach Sahne
Guest
VeganicCult
Points +214
Crazy good schnitzel - Edit
Went on Monday schnitzel night. Cordon Bleu schnitzel and mushroom schnitzel, mushroom bruschetta starter and tiramisu with fruit for dessert. Highly recommend! As noted in other reviews, tiramisu has no coffee flavor but is still an excellent dessert.
Read moreUpdated from previous review on 2024-10-15
Pros: Schnitzel options, Traditional German sides
Guest
zivran250
Points +307
Vegan meaty place - Edit
We had dinner at Forsters. They have a seasonal menu that changes so this menu might not be the one you will have. For a starter we had the cheese wedges. It was good! For the main I had the roast beef and it came with roasted potatoes and vegetables. My wife had one of the schnitzels, they mostly have a variety of schnitzels for their mains. For desert we had the Tiramisu. It was very fluffy and tasted really good, but it did not taste anything like a tiramisu. It did not have any coffee flavor, and it had strawberry drizzle on it. Again, good, but this is not tiramisu and I do not know why they call it a tiramisu. If you expect a tiramisu you will be disappointed. Our server was patient and answered all our questions throughly.
Read moreUpdated from previous review on 2024-10-07
Pros: Food, Portion , Service
Cons: Acoustics - very loud
Guest
Phiiine
Points +206
Lecker aber Preis nicht ganz gerecht - Edit
Das Essen dort ist sehr lecker, wir aßen zb Schnitzel und Tiramisu aber wir fanden den Preis nicht ganz gerechtfertigt. Wir müssen nicht unbedingt nochmal hin. Zudem war es enorm laut und recht lieblos eingerichtet.
Read moreGuest
Heppheit
Points +20
Was Besonderes, aber teuer - Edit
Komplett vegan, wechselnde Highlights und schneller Service, Geschmacklich i.O, aber für uns den Preis nicht wert gewesen.
Read morePros: Milkshake, Ambiente, Pommes
Cons: Preis Leistung, Auswahl
Guest
vansquig
Points +337
Lovely food, but the service could improve - Edit
Beautiful Austrian food! I took a chance with the special of the week, even though our waiter couldn’t tell us what it was. It ended up being a ravioli in vegan cream sauce garnished with fresh basil and tomato. It was lovely!
Read moreBut the service could be better. Not only were they not very informative but they also took smoke breaks out front near our table.
Guest
ImagineF0rever
Points +201
Brilliant Vegan German dishes - Edit
If you want to try vegan schnitzel, I recommend going here!
Read moreIt's accessible by public transport, the interior is cozy, and the menu is clear.
The menu isn't massive, but from what I've tried, I'm sure everything on it would be good. On Mondays they offer a larger selection of schnitzel, and on Thursdays you can get donner kebabs.
Everything is vegan by default, so I was also able to enjoy a milkshake with no qualms. The toffee and peanut milkshake tastes like Reese's! The service is quick and the staff is friendly.
And in case you've got someone who is desperate to have a meat dish, some dishes can be made with meat for an (large, €5) additional charge.
Pros: Authentic German dishes made vegan, Cosy, forest styled interior
Guest
-Raymond-
Points +266
Don’t want to work - Edit
Uber ed up at 6:30 to an empty restaurant and they said they were too busy and had to many people…in the 20-30 we waited for
Read moreNext Uber no one else came in.
Guest
taiwanesetexan
Points +11665
Traditional German dishes - Edit
Loved that they had a seasonal chanterelle menu, but I did not see a creamy chanterelle soup as an option. (Maybe the creamy chanterelles with dumplings was their version of it.) I started with the beautiful soup of the day: a cold cucumber soup that was at least 50% dill and garnished with well-marinated king oyster mushrooms. The nonalcoholic Riesling was a bit sweeter than I expected but still hit the spot. The grilled chicken breast (possibly seitan-based) with sautéed chanterelles and truffled mashed potatoes was delightful. But the strawberry tiramisu, although nicely presented and came with four very different fresh fruits, was not a tiramisu in the traditional sense. It’s more accurately a cream cake with strawberry sauce on top. My fault for ordering a tiramisu at a German restaurant. The staff were kind and accommodated my request for tap water and refilling it: maybe they knew I was thirsty after a hot day of museum-going. I’d love to come back for their schnitzel (regular menu) and döner (Thursday special). FYI, the Tuesday special was a club sandwich with fries.
Read moreGuest
PaLuRaPanda
Points +394
Ganz Ok - Edit
War ganz okay, aber leider nicht ganz so viel Auswahl und nichts spektakuläres, aber es war lecker 
Read morePros: Vegan, Lecker
Cons: Nicht viel Auswahl
Guest
MiffyMills
Points +921
Must try for vegan tourists - Edit
As Australian tourists we knew we needed to try schnitzel in Germany so were really happy to find it on Happy Cow. We went on a Monday night which was schnitzel night, heaps too choose from, was actually a really difficult choice.
Read moreWe got the schnitzel with mushroom sauce and the schnitzel with a "fried egg". The fried egg wasn't really like an egg, I think the "yolk" was made of pumpkin, but either way it was really yummy. Good size portions and felt authentic
Guest
Lellaveg
Points +220
Paradise! - Edit
I've been here with a vegan group, so we had a fixed menu, composed by a cauliflower soup, the schnitzel and "tiramisù". Everything was a surprise! But please don't call that cake Tiramisù, it didn't have nothing of a tiramisù (it had strawberries and not a drop of coffee, than there weren't savoiardi)! But it was excellent anyway
Read moreGuest
Tina_Pankow
Points +30
Abendessen - Edit
Das Essen war gut, aber nicht überzeugend.
Read morePros: Vegan , Freundliches Personal , Reservierung möglich
Cons: Räume brauchen neuen Anstrich , Deutsche Sprache sollte man voraussetzen , Preis-Leistung nicht stimmig
Guest
allaround.nico
Points +76
most authentic German food - Edit
Usually I am never fully happy when going to a German restaurant with traditional food, because mostly it doesn't taste like home. But here, I was completely overwhelmed! The cucumber salad, the fried potatoes, the meat, the sauce... everything exactly like I know it from my Mama and 100% vegan. It's a dream! I love that they offer some more special traditional dishes and not only Schnitzel and Currywurst. The staff is very friendly, we got a free appetizer and the main dishes were such big portions that we couldn't eat a dessert anymore (unfortunately). It's expensive but worth every cent, also because the food is very fresh and complicated to replicate in vegan. Also, it seems like the vegan meat is handmade. The only minus is, that the ambience and decor is not the most comfy one, its very simple and basic.
Read moreUpdated from previous review on 2024-08-01
Pros: very authentic and super delicious taste, great selection and seasonal menu, large portions
Cons: expensive (but worth it!), simple furnished
Guest
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