Vegan
Japanese
Asian

Vegan ramen restaurant. Also serves sushi, salad and appetizers. Reservations receive priority and are recommended. Open Mon-Tue 12:00pm-9:00pm, Fri-Sun 12:00pm-9:00pm. Closed Wed-Thur.


Venue map for Vegan Ramen UZU Kyoto
© OpenStreetMap contributors

89 Reviews

First Review by paulpearne

·X·

Points +26405

Vegan
20 Dec 2025

Vegan Ramen UZU

Really great ambiance and presentation. I didn’t like the ramen served to me, as I am not a fan of clear broth ramen. You have to pre-order your meal at the time of the reservation. I ordered spicy ramen (the creamy ramen) but they gave my order to someone else and gave me the clear broth ramen. No one ever came by to check on us and I didn’t want to embarrass my dining partner by getting up to inform them, so I ate it anyway. When they collected the ramen at the end they asked me why I didn’t finish it several times and finally told them it’s because it wasn’t what I had ordered. It was too late to make me the correct ramen, so they offered to make it right later, as such, I added back one star because it was a 2-star experience for me given the mix up.

Updated from previous review on 2025-12-20

JoelNilsson

Points +26

Vegan
01 Dec 2025

Don’t allow kids in the restaurante

We couldn’t eat as they informed us that they don’t allow kids at the restaurant

Cons: Don’t allow kids

Sauvageqq

Points +269

Vegan
23 Nov 2025

Ambiance incroyable et plats délicieux

Dès l'arrivée au restaurant les 5 sens sont sollicités de manière douce et agréable. Tout est réfléchit. Le personnel est très agréable et donne une bonne description des plats. Je recommande pour une expérience formidable en plus d'un repas au goût parfait!

TessaAmy

Points +84

Vegan
13 Oct 2025

Great experience, but pricey

For a three course, fine dining meal with art this was a good experience. The flavours were quite good and the service was great - but make sure you do not arrive early as you wont be let in. The cost was quite expensive for the overall experience.

Pros: Moving art, Experience, Entrees

Cons: Cost, Entry requirements not specified

NoFussVegan

Points +457

Vegan
12 Oct 2025

A Good Tourist Trap

Yes, exactly that. Everything’s very good. Small menu, delicious notes and flavors. Thought out, too. And their Hojicha and Kombucha was delicious, as was all the food.
It was just priced ¥3000 over any reasonable charge, sadly. They get away with it because the only guests are tourists.
The room and aesthetics were small and mostly for show, but I liked it. Food was 4.5, but price is a very easy 0.

Pros: Food

Cons: Price

i1arie

Points +892

Vegan
05 Oct 2025

Great Ramen

We‘ve been there for the teamLab Planets and it was great. They only have one dish. The miso ramen but you can add yuzu to it. Both versions are amazing

Marisa_Denise_

Points +152

Vegan
13 Aug 2025

Amazing fine dining experience

Amazing food in great atmosphere. The food was just amazing with so many different flavors.
The service is very good and all course will be explained by the staff. Our waitress even described everything in German for us.

Pros: Amazing food, Great service , Nice atmosphere

JokeMaes

Points +38

Vegan
19 Jul 2025

What an unforgettable experience

If you get the chance to go and eat at this restaurant don’t hesitate! It is a full experience. The interior is breathtaking. The food is delicious, qualitative and so creative! The staf is highly professional and kind.

HCMex

Points +1035

Vegan
11 Jul 2025

Pretty good food

Michellin and TeamLab accolades aside, this place serves pretty good food but not close to the best food or even ramen I have had in Japan (or the US for that matter).

The spicy Miso ramen used a variety of peppers yuzu ginger that gave a pleasant numbing feeling to my mouth which was good. Using flat noodles in ramen though definitely was an interesting & slightly underwhelming choice.

While I am big on sweets and did enjoy the ice cream dessert, I had ran out of my provided beverages by the time it came and made it difficult to finish my dessert given there was no water left to neutralize the sweetness.

The statement on the menu seems very genuine as well when it comes environmental sustainability but also leaves me wondering why the first dish used a good portion of cocoa nibs that were not meant to consume.

Yes I was a fan of the TeamLab and one table setting as many others aren't but rating the food alone without thinking of the accolades this restaurant has received was good but not the best. Come at your discretion.

GabrielaAnnina

Points +106

Vegan
29 Jun 2025

Futuristisch, artsy, extrem lecker

Wir waren spontan bei Vegan Ramen UZU und hatten Glück, einen Platz zu bekommen. Das Menü war wirklich extrem lecker und die Atmosphäre stylish, artsy, minimalistisch… Die Stühle sind total unbequem und beim Thema Nachhaltigkeit haben wir unsere Zweifel: Als Deko der einen Vorspeise wurden haufenweise Kakaonibs verwendet. Diese gehörten aber nicht zum Gericht und werden nicht verspeist, sondern entsorgt (1 Schale pro Person).. Ansonsten top! Geschmacklich großartig! Und großzügige Portion der Hauptspeise.

Pros: Geschmack, Style, Portionsgröße

Cons: Verschwendung von Lebensmittel (?), Stühle unbequem

KaFraMi

Points +513

Vegetarian
09 May 2025

Artsy space&delicious food&still a bit confused

All of the courses were a spot on, just the final ice cream sauce maybe a little too sweet - given you are probably out of your drink at the time.
We tried both of the ramens on the menu, the soy sauce one was simply delicious, the miso one was really strong on pepper. Even stronger when you are finishing your meal…
Appetizer and temaki simply perfect.
As for the service, you start with a short confusing “meditation” upon entering, other (–14) people watching you. Ask for a simple drop of oil, we were loaded :D.
Flow is nice, sometimes a bit too swift. You are asked to choose a second drink, even if you took just a few sips of the previous one. Of course, you can postpone the decision. The staff was very polite, all the explanation phrases are memorised and sometimes don’t really make sense. What is the brown taste?! Specifically the non-japanese staff lady sounded a way more hearty in her mother tongue.
The dinner was a birthday gift for me, I would happily visit again once the menu changes.
Can ´t recommend if you are photo sensitive. The projection is overtaking the experience after 70 minutes, I was happy to be seated the furthest away possible.

Updated from previous review on 2025-04-29

Pros: Nicely balanced appetizer, temaki,soy ramen, Tasty apperitive, sake with yuzu and kombucha, Nice flow

Cons: Confusing “meditation” with too much essential oil, Phrases that foreign staff just memorized. , A bit disturbing cleaning with spray

peter_von_frosta

Points +46

Vegan
08 May 2025

Great Spot for vegan Ramen

We loved the ambient space and the food experience. You share one table with all guests but due to the setting of the room you will full focus on the food. All dishes were really great and outstanding.

If you visit Vegan UZU Ramen in Tokyo I would recommend to visit the spot in Kyoto aswell.

Pros: Setting of the room , Food, Service

MaddyM

Points +102

Vegan
01 May 2025

Amazing experience

The whole food experience is definitely something to remember. The food is excellent.

ellenellenwatermelon

Points +151

Vegan
19 Apr 2025

Great food, cool space, lots of hype

The calligraphy art creates a cool space. Food was artfully displayed. Appetizer was very interesting, the ramen less so. The single table is an interesting concept. Conversation though was not focused on the food being eaten at the moment, but spent swapping recommendations for where to go and what to see/do in Japan. We left disappointed. The hype and the Michelin recognition had created high expectations.

Pros: Calligraphy art, Presentation of food, Appetizer

Cons: Hype, Conversations of fellow diners

jennyc32

Points +4389

Vegan
16 Apr 2025

Top Experience and Food

I was disappointed to see that the menu has changed quite a bit since my last visit - now it's just a set meal with no choice of starters or ice cream flavour for dessert, and just two ramens to choose between. Also, when you reserve your table, you have to specify which ramen each member of the party would like. It's not super convenient to decide that a month in advance, but ultimately we were all happy with our choices.

The art, atmosphere, and service all remain unchanged, so it was still a really great experience (though personally I could live without the essential oil/meditation at the start). And the quality of the food was also unchanged, much to my delight.

A drink is served first, you can choose with or without alcohol. We all got the non-alcoholic version, which was a kombucha. It was pleasant enough, but I'm not a huge fan of kombucha. After that, we could choose a drink to accompany the meal. It's quite a small selection. In our party, one person got a sake, one a kombucha, and one a tea. We all enjoyed our drinks.

The first appetiser was a kind of soft cheese on a cracker. It was small but mighty! The cracker was really crisp and had a perfect crunch. The cheese was delicious, you could really taste the miso.

The second appetiser was sushi that we assembled ourselves (it was not difficult to do so). It was sensational, really zingy and fresh.

One of us got the soy sauce ramen. She was worried it would be too salty and soy-heavy, but it was really well balanced and she loved it!

The other two of us got the spicy miso ramen. For me it was a touch spicier than my usual preference, but for my partner it was quite mild. It was a really rich and flavoursome broth, and we were thrilled that the noodles were quite flat. This dish looked a lot better in person than it did in the photo online! Both versions of the ramen were topped with a flavoursome grilled tomato and some juicy maitake mushrooms. Ours also had some onions and okra.

And for dessert, we were served kinako (roasted soy bean) ice cream. The ice cream was not very sweet, so it went nicely with the very sweet sauce. The kinako flour on top was very moreish. The overall taste was almost like black treacle to me. It was not my favourite ice cream ever, but it was fun to try. 

We really enjoyed the overall experience and thought the food was amongst the most well-seasoned we've had in Japan. Even though we would have liked more choice, we aren't really complaining about what we got!

Jessnavit

Points +601

Vegan
29 Mar 2025

Amazing experience

Delicious ramen and awesome experience

asoolberg

Points +17

Vegetarian
19 Mar 2025

Possibly the best meal I have ever had

If I ever come back to Kyoto, I will for sure go back here!

anaellel

Points +694

Vegan
10 Feb 2025

Very good

Delicious, full of flavors ! Service is also perfect.

Sally Malanga

Points +64

Vegan
20 Jan 2025

Very special, delicious and healing service

They are serious about the experience at Uzu. It is a temple to ramen.

tiffyday

Points +2187

Vegan
26 Dec 2024

Absolutely amazing

WOW - we absolutely loved everything about this place. The food was next level amazing, full of flavour and like nothing we've tasted before! I loved every single dish they brought out. The experience was unique and enjoyable - a small meditation upon arrival, TeamLabs audio and visual, the large glass table. Will definitely be coming back next time we're in Kyoto!

charlesfromrugrats

Points +125

Vegan
13 Dec 2024

Could be cool, but really try to consider whether you want to

There is a line between cool and gimmicky and I don't know which side this restaurant is on. Quite expensive too (7700 yen).

Nameless_Demon

Points +312

Vegan
09 Nov 2024

Life-changing.

This is the best easting experience I have ever had. The bottom line is this: it is more than worth the price, and you would be doing yourself a disservice if you don't experience it. While I am going into more details below, I would honestly recommend you make a reservation (around 2 weeks in advance) and go blind.

So, specifics. It is a full-course meal that costs 7700 yen, which I would consider expensive if it was just good food (which it isn't). You are given a choice between two ramen options and among a selection of drinks. You are seated in a single, large table with other people, and the staff comes and goes.

The little manifesto on the menu (see photo) lays out the point of the experience. If you get what they are trying to convey, every single aspect of this experience is revealed to serve a very specific purpose. The visuals, the soundscape, the lighting, the mirrors, the choice of which objects around you are reflective and which aren't, and the detailed descriptions by the staff on every part of your meal as you receive it.

Everything is designed to nudge you into a mood of introspection, for your dining to be meditative and for you to feel connected to yourself, the food you eat, and the presence of others around you. It is a well-crafted experience, and for the right type of person, there is simply nothing that comes close to it. If I could give it 10 stars, I would.

I would also note that I didn't know reservations were required, and the incredibly kind staff managed to give me a spot as someone else did not show up. I want to personally thank them for their excellent service :)

Tsukimi

Points +7648

Vegan
09 Nov 2024

Unique experience

The sushi was very good and the atmosphere is very unique. But tbh I don’t get the hype about the ramen. I think you pay for the atmosphere.
I had the green chlorella ramen. They were way too spicy and I found them quite boring with just a thick slice of onion in it. Just wasn’t for me. I think there is plenty of better vegan ramen in Japan.

Updated from previous review on 2023-10-30

FriendsNotFood86

Points +49

Vegetarian
09 Sep 2024

A must-do in Kyōto!

This is an immersive experience that is more than just a restaurant. It starts at the door, with calming music and meditative oils, and includes a full wall of screens displaying art and playing relaxation music. The restaurant itself table consists of one large table, with each position individually lit when occupied.

The food is 100% vegan and includes several courses, which you don’t order (apart from choosing spicy or regular in advance). The food is a variety of Japanese-style dishes such as sushi, ramen, and smaller tasters, as well as a desert and two drinks from a selection. Service was impeccable throughout and the staff maintain a calm but attentive approach, as is very common in Japan

It’s important to point out that whilst UZU may seem more expensive than other restaurants, the experience is very different and not simply somewhere to eat.

I thoroughly enjoyed my time here and would absolutely recommend it to anyone visiting Kyōto - even if you’re not vegan or vegetarian.

Pros: Immersive and unique experience , Excellent food , Attentive service

Cons: A little more pricey , Each sitting is capped at 55 minutes

ritarao

Points +190

Vegan
23 Aug 2024

Really cool immersive experience

I ordered a ramen and a side dish. Both had very unique flavours! 10/10 recommend for a nice experience with food.
Note: you need to book well in advance for this restaurant

Updated from previous review on 2024-08-23

flash

Points +383

Vegan
04 Aug 2024

Great place to eat

This restaurant offer a unique atmosphere. You feel in peace fhere. And the food is absolutely delicious. The menu is short, so go there if you love Ramen.

Pros: The Ramen are delicious, Vegan shushi deserve a try, The atmosphere and design

Cons: The menu is short

Miam43

Points +101

Vegan
31 Jul 2024

Art immersive et ramen

Au delà de la vidéo immersive fascinante, l’attention aux détails fait que ce restaurant offre une expérience culinaire sans pareille.




This page has been viewed 44486 times.