Serves meat, vegan options available. Traditional kaiseki (multi-course) Japanese restaurant with a focus on tofu and yuba. Offers a labeled vegan dinner option, including yuba tofu and black sesame tofu sashimi, Yudofu, tororo kelp, Chinese-style salad with yuba and avocado, soy milk mochi with vegetable sauce, fukufuku tofu maboan from soybeans, raw gluten dengaku, dessert, and more. Labelled vegan "Chashoku" options on lunch and dinner menus require reservations, but same day reservations are accepted. Open Mon-Sun 11:00am-4:00pm, 5:00pm-9:00pm.
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- Reservations required
- Wheelchair accessible
- Accepts credit cards
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Last update on 08 Feb 2024 by geoffmatters
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Added by charlotteinjapan on 09 Jan 2024
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2 Reviews
First Review by charlotteinjapan
umebossy
Points +196
Great for a celebration meal - Edit
Delicious vegan course available where you will be served soy beans and tofu in many different forms! The whole meal takes about 1.5-2 hours so make sure to factor in the time needed. When we reserved they first told us that the total per person wasn’t enough but when we pointed out the vegan course needs to be reserved in advance, they allowed it.
Read moreWhen we were leaving, I noticed that they had a sign about vegan bentos. These also need to be reserved, a bit expensive but would be perfect for hanami season if they are still doing it then.
Pros: Beautifully presented food, Lovely surroundings , Excellent service
Cons: Needs to be reserved in advance, esp. weekends, Only set sitting times, 11.30, 1.30 etc
Guest
charlotteinjapan
Points +461
Quality vegan food at a fancy restaurant - Edit
It was my first time to eat more fancy vegan food in Japan and it did not disappoint! The restaurant is really beautiful and you sit in private tatami rooms. The vegan course was fun, very tasty and plentiful, I felt so full towards the end and still had three dishes to go! If you love tofu and yuba, I highly recommend. Definitely need Japanese and a reservation.
Read morePros: Taste , Beautiful restaurant , Clearly marked vegan set menu
Cons: A little expensive
Guest
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