Vegan-friendly
Ovo
Chinese
Fast food
Take-out
Singaporean
Serves Chinese and Singaporean vegetarian zi char dishes, fried 'oyster,' fried rice, fried noodle, yong tau foo, and laksa. Open Mon 8:00am-8:30pm, Wed-Sat 8:00am-8:30pm.
© OpenStreetMap contributors
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51 Old Airport Rd, Unit 01-20, Old Airport Rd Food Centre, Central Singapore, Singapore, 390051
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- Outdoor seating
- Cash only
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Last update on 04 Jun 2024 by JimmySeah
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Added by Amy_n_n on 14 May 2018
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6 Reviews
First Review by DotiR
LilianNg
Points +140
CaiFan or beehoon - Edit
Warm or hot food. Not cold dishes cai fan which I'm afraid of. Now reopens after renovation. This plate is $5.40
Read moreUpdated from previous review on 2024-10-06
Pros: Variety, Food not cold, Brown rice available
Cons: Food selection same. No new dishes
Guest
翁添保
Points +45
Decent food. Good variety. - Edit
Selling mixed Veg to go with bee hoon or rice. Big portion. Lots of veggies to choose from.
Read moreUpdated from previous review on 2023-07-15
Guest
haveUethanherebivore
Points +317
No longer sell tze char - Edit
Don't make a special trip down unless you want to try other stuff in the area.
Read morePros: Ok price, Ok service, Ok food but save stomach space for other food
Cons: No tze char
Guest
TofuInvasion
Points +714
Limited options and slightly expensive - Edit
$5.50 for fried rice with 3 dishes, deep fried char siew and potatoes, really greasy
Read moreGuest
ColinChew
Points +3822
Best char kway Teow with Smokey flavors - Edit
Amazing food but attitude of the owners need to change!
Read morePros: Vegan options available , Value for money, Parking space available
Cons: Eggs not available on 1st and 15th day, Bad attitude of owners
Guest
DotiR
Points +886
Chineese vegetarian - Edit
Chineese vegetarian food - mock meat in various sauce , stir fried vegetables , beancurd. Cheap& simple.
Read moreSauces however can be overwhelming ... beancurd with vegetables was ok but the “fish “ in sweet sour sauce wasn’t - so much sauce and the sauce is really intense ( and is imagine lots of msg & sugar in it).
I’d stick to stir fried veg.
Hard to clarify if the dishes are vegan due to language barrier .
Pros: Cheap
Cons: Avarage food and some of the dishes above avarage, Too much sauce in dishes
Guest
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