Take-out
Catering
Vendor at the Baltimore Farmers Market. Specializes in vegan "crab" soups and tacos. Also does pop-ups in events and is available for catering. Please note that hours & location might vary - refer to socials.
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E Saratoga St & Holliday St (at Baltimore Farmers Market), Baltimore, Maryland, USA, 21202
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Last update on 06 Jun 2023 by Guest
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Added by jmathias6 on 06 Jun 2023
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3 Reviews
First Review by jmathias6
Keyz2026
Points +4867
Vegan Brunch - Edit
The breakfast brunch was great. The breakfast platter was delicious and fulfilling. The service was awesome. The cupcakes with edible flower 🌼 was so good. Pop up at 410 N Eutaw Street across the street from Refocused Vegan.
Read moreUpdated from previous review on 2025-03-30
Pros: Food, Service , Location
Guest
gm.andrews
Points +72
Bad 'Wings", Good Mushrooms - Edit
Their wings are just fried mushrooms. Expecting something more seitan based, I was disappointed. However, for a fried mushroom... they were great. Good flavor and not greasy.
Read moreGuest
jmathias6
Points +999
A rising star of vegan food in Baltimore - Edit
She knows her way around a mushroom. The tacos were made with a lions mane “crab” and Mexican “pulled pork.” They were packed with flavor and had a surprisingly good, dare I say, meaty, texture. It’s vegan food at it’s best - whole, fresh produce (she talked about going to source her own mushrooms in Kenneth Square), made tastier.
Read moreGuest
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