Vegan
Pizza
Italian
Buffet
Salad bar
Juice bar
Beer/Wine
Restaurant with buffet menu or wood-fired pinsas as well as appetizers and desserts. Offers a wide choice of vegan buffet dishes and wood-fired pinsas with various fillings and special doughs such as alche, hemp, turmeric and regular. Nice choice of sweets. Extensive list of soft drinks, extracts and beers. Open Tue-Sun 17:30-23:30. Closed Mon.
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- Outdoor seating
- Reservations required
- Accepts credit cards
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Last update on 02 Oct 2022 by Guest
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Added by akita71 on 02 Oct 2022
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39 Reviews
First Review by akita71
CaterinaMomoli
Points +228
Super! - Edit
Locale molto carino. Vasta scelta tra primi e secondi della tradizione romana. Ottimi anche i fritti!
Read moreGuest
rav4000
Points +733
a bit chaotic - Edit
I only took a picture of the cheese platter we had for starters and unfortunately it was very average, even for vegan charcuterie standards. The menu in the app was very chaotic, I wasn’t blown away by the choices – ended up having salmon cream gnocchi that were just average. Unfortunately the worst part for me was the staff, we had to wait a long time for them to take our order, then got our drinks confused, then we didn’t manage to order a dessert coz they just didn’t seem interested in our table. I get it, busy day, whatever, just ruined the fun for me a bit 🥸
Read moreGuest
NathalyAmaya
Points +161
Buffet Vegano - Edit
Variedad de comida tradicional muy muy sabrosa!!! Los postres de otro mundo!!! 🤤 aunque está un poco lejos del centro vale mucho la pena ir!!!
Read morePros: Variedad , Sabores , Atención
Guest
vegggan
Points +60
Forse era una giornata no - Edit
Posto bellino ma con alte aspettative. Caro per i piatti che io almeno ho provato.
Read moreCarbonara bene ma seitan ai funghi non molto riuscito.
Profiterol basico.
Purtroppo servizio lentoo
Pros: Carbonara non male
Cons: Seitan ai funghi scarso e secco, Profiterol basico
Guest
filippodibari
Points +1879
Best roman food - Edit
Super cool Metropolitan Roman vegan extraordinary tasty food. Great service. Am italian and i know the challenges to make something similar to confort italian food. Well done Ched Davide. Wow.
Read moreGuest
Kad
Points +242
Very good - Edit
Everything was very good! Just a shame the pizza/ pinsa was not available.
Read moreGuest
Nattyy
Points +3931
Not open when we arrived. - Edit
Their hours online said open, however when we arrived it was closed, no sign, nothing. Very unprofessional, we walked to get here whilst only in Rome for a few days.
Read moreGuest
agipany
Points +1386
Lovely food - Edit
Really lovely elevated food. Traditional food elevated and veganised. Place is surprisingly big but cosy.
Read morePros: Italian classics dishes, Modern twist , Big space
Guest
tinkywinky
Points +105
Veghometro, ristorante vegano del cuore ❤️ - Edit
È stato il primo ristorante vegano in cui io sia mai andata ed è rimasta una certezza. Ci sono andata diverse volte e sono sempre rimasta soddisfatta. Ascoltano il cliente e il servizio è ottimo. La scelta è vasta e i prodotti sono di alta qualità. Consigliatissimo.
Read moreGuest
JessicaDiMario
Points +54
Pleasant experience! - Edit
I have read some negative rebiews.
Read moreAnyway I found the food delicious, tasty and also the service was fine.
I suggest this restaurant!
Pros: Traditional cuisine
Guest
RobertaCalce
Points +4631
Some hiccups - Edit
Carbonara was good but nothing I would take again. Amatriciana and starters were very good.
Read moreExperience was unfortunately ruined a bit with several mistakes during service: one plate forgot, one plate not ordered got on our table, on the tickets we got an additional cocktail, a very long waiting time overall...pity
Guest
CristinaBusca
Points +433
Buono ma - Edit
Abbiamo preso dei supplì, delle mozzarelline fritte e la gioia sicula come antipasto, tutto molto buono!
Read moreCome primo un amatriciana e anche una pizza la mortazza (pizza però poco cotta, l impasto era ancora un po crudo in diversi punti)
Come dolci due tiramisù, che a nostro gusto non sono proprio piaciuti: la crema aveva un gusto simile al budino alla vaniglia,inoltre era molto liquida, il biscotto troppo duro e non sapeva di caffè.
Updated from previous review on 2025-05-05
Pros: Buona scelta di piatti, Gentilezza e cortesia
Cons: No tiramisù
Guest
Paggans
Points +109
Buono come sempre - Edit
Seconda volta qui, antipasto primo e secondo molto buoni.
Read moreSe devo trovare il pelo nell'uovo, migliorerei un po' il "guanciale" per renderlo più saporito
Guest
EllieBoat
Points +116
Meat and cheese! - Edit
Our favourite thing was the cheese and meat platter, so much flavour! While they weren't huge portions we still both felt really full and happy. A meal we'll remember for sure
Read moreUpdated from previous review on 2025-05-03
Guest
alessandro.co.jp
Points +268
Mai più, esperienza terribile - Edit
Sera di San Valentino 2025, abbiamo prenotato per due **un mese prima**. Ci presentiamo 10 minuti in anticipo e ci fanno accomodare, ordiniamo antipasto, primo e secondo.
Read moreL'antipasto di mozzarelle veg arriva dopo 45 minuti, molto buone.
Siamo comprensivi per i tempi un po' più lunghi essendo una serata movimentata (anche se il locale NON È PIENO).
Passa quasi un'altra ora, niente. Chiediamo notizie, ci risponde un po' stizzito il cameriere che tutti in sala stanno aspettando e il cibo arriverà.
La coppia al tavolo accanto al nostro arrivata dopo di noi, ha ordinato, mangiato e sono andati via tutto mentre noi ancora aspettavamo.
Alle 23:05 spazientiti decidiamo di alzarci SENZA AVER MANGIATO (se non le mozzarelline in foto) e andare via, in cassa si scusano dicendo che si è persa la nostra comanda e può capitare.
Vero, perdere una comanda può capitare, ma non rendersene conto e non cercare neanche di riparare al danno, lasciare due persone digiuno alle 23 passate la sera di S.Valentino NO.
Locale cancellato e storia raccontata a chiunque dei nostri amici/conoscenti.
Non basterà pagare gli influencer veg per la pubblicità se il servizio è questo.
Guest
nastycopperfield
Points +129
Disappointed - Edit
I didn't listen to the negative reviews, deciding to make my own opinion. It wasn't very good. Edible, but nothing more. 47 euro for two persons without drinks, very expensive for such a flat taste. For the same price but with beverage we ate in much better vegan places. Also the dishes on the table where we were seated were dirty - with splashes (oil? sauce?) and streaks
Read moreGuest
JoVan_Otto
Points +622
Good but not best - Edit
A nice full-vegan restaurant. Lots of different dishes to try and many vegan versions of famous Italian plates. The downside is the service: we saw the waiters a bit confused and we also received a couple of cooled plates. Expensive as all vegan places but lower quality in some cases. The best thing were the fake salami and the pizza.
Read morePros: Lots of dishes, Vegan version of famous Italian plates
Cons: Slow service, Expensive, Worst than other vegan restaurants nearby
Guest
manore
Points +619
Okay - Edit
Could be better. Had pasta and pizza.
Read moreUnfortunately the atmosphere is a bit like in a warehouse.
Guest
AlbertoBlandino
Points +90
Ottimo - Edit
Staff disponibile e simpatico, servizio veloce, ottima scelta, piatti curati. Tempeh (secondo) e funghi (contorno) spettacolari. Siamo andati nel periodo in cui Davide Leo ha dato voce al menù e lui era fisicamente presente
Read morePros: Cibo, Scelta , Staff
Cons: Nel primo avrei fatto una porzione più abbondante
Guest
Fabrizio_vegandreamer
Points +105
A Must-Visit Vegan Gem: Exceptional Food and Atmosphere - Edit
I recently had the pleasure of dining at this vegan restaurant, and I can confidently say it was an exceptional culinary experience. The venue is very spacious, providing ample room for both intimate dinners and larger groups, which contributes to a welcoming and relaxed atmosphere.
Read moreThe staff is incredibly kind and attentive, always ready to meet the needs of the customers with a smile. This aspect made my visit even more enjoyable, making me feel truly welcome.
As for the food, every dish is a delight for the palate. The ingredients are fresh and of high quality, and you can sense the passion with which the dishes are prepared. The pizza, in particular, is extraordinary. I can say without hesitation that it is among the best in the city: crispy, flavorful, and rich in genuine ingredients.
In summary, this vegan restaurant is a must-visit for anyone looking for delicious food, a great atmosphere, and excellent service.
Pros: Pizza, Carbonara
Guest
VerityMorris
Points +38
Not an enjoyable experience - Edit
I didn’t enjoy my meal. There was far too much salt. Some of the staff were pretty blunt and rude and not easy to communicate with. They charged me €3 for water even though I asked for tap, and €2 to sit in the restaurant. I felt like they were just doing this because I was a tourist. Wouldn’t go back
Read morePros: The music
Cons: Food not nice , Staff not friendly , Charged me extra
Paggans
Just so you know, 99% of the places in Italy charge for "sitting down". This is like complaining about tips in the US
Read moreGuest
JulieLeoni
Points +36
Rome,Italy - Edit
Delizioso Artichokes, bellissimo Carciofo!!
Read moreGuest
FrancescoRonin89
Points +63
Il ristorante di fiducia - Edit
E’ il nostro ristorante di fiducia, ci andiamo molto spesso, anche grazie agli sconti sempre presenti, messo per far conoscere il posto a tutti. Secondi, fritti e le nuove pinse oltre che i dolci, sono il top, mentre i primi hanno una spinta meno forte rispetto a prima (parere personale, sono ugualmente buoni). Struttura stile industrial con effetto Lounge; camerieri e titolare alla mano, e sempre molto carini. Super consigliato
Read morePros: Secondi , Pinsa , Location
Guest
Ila
Points +1769
nice vegan pinsa on the expensive side - Edit
We used the delivery service and we choose 2 pinsa: Arezzo, with broccoli cream, truffle cream, veg cheeses and pine nuts and Tropea, with tomato sauce vegan tuna, vegan mozzarella and onions.
Read moreUnfortunately we had problems with the delivery, and our dishes came very cold, so we had to put them in the oven for a while.
Despite this problem i really appreciate my pinsa and I liked my partner's one (even if I'm not a fan of faux tuna, I found it impressive in all senses!).
We also take two desserts, the pistachio cream pie and the millefoglie with cream... I think that it was because they put them close to the pinsas but they came almost half melted.
Anyway, also the desserts were not impressive as they both taste like almond (probably they were prepared with almond milk).
Summing up: the pinsas we eat was very tasty, the desserts were not so good, food is on the expensive side, they should improve the home delivery service.
I will surely try the restaurant in person as they offer also first and second courses and I will update my review.
Update November 2023
Finally I tried the restaurant with a group of friends, taking advantage of a promotion.
Anything we tried was good and well prepared, staff has been very friendly and attentive, one of my friends is coeliac, and she received extra cares from the waiters.
We had fried pumpkin flowers, full of vegan cheese and olive cream, vegan olive ascolane, vegan supplì and croquettes, vegetable tempura for starter; everything was freshly prepared and crunchy. Then I choose red turnip gnocchi with courgettes cream, delicious, and I tried from my friends the pumpkin risotto, that was really good. Than we shared a dish of polpette (vegan “meat” balls), served with a very satisfying tomatoes sauce. This time I couldn’t try the desserts as I was too full, unfortunately, by they offered was varied and interesting (and looked so good!)
As the discount was quite high I can’t give an opinion on the expense, but what we tried was very tasty!
Updated from previous review on 2022-11-01
Pros: vegan gourmet pinsa, very nice dough , Tasty and well prepared food , Kind and attentive staff
Cons: problems with delivery service
Guest
Poundie
Points +18477
Chic place for wine and vegan food - Edit
I arrived after at 18:30, which is after the opening hours stated on their website (they said it opens at 18:00) , but the place was empty, and they told me they only serve an appetizer and drinks until 19:30. Since I don’t drink wine or alcohol, it was clear that I am not their typical client--which they confirmed, noting that most of their customers are not vegan.
Read moreMy disappointment notwithstanding, the appetizer I was served was great, and for those who seek a chic place that serves wine/drinksand vegan food, this place might be ideal (though I myself probably won’t return).
Guest
simplysh4ns
Points +2119
Amazing Italian-style vegan restaurant - Edit
Super impressed with this place! Local to our accommodation, we ventured here for a classic pizza/pasta experience. Started with a ‘cutting board for 2’ with vg meats, cheeses, veggies & olives. Then we had pizzas, an ‘America’ (hot dogs & potato slices) and a ‘Vienna’ (veggie sausage & mushroom). Our server was super polite and welcoming to us English folk.
Read moreGuest
Walerius
Points +56
Delicious pinzas cooked in wood oven - Edit
Large selection of pinzas, with three types of dough/impasto. We tried those with whole flour and with Alga Spirulina, and both were very good. Nice toppings for the one we choose, Ancona and Napoli. We didn't try those with the vegan mozzarella mozzarisella (made with rice milk) as we are not a fan of that. Slightly Ddsappointed that Ancona came without spinancino but with a type of leaf salad instead but it was still very good and generously dressed.
Read moreInterior design is the industrial type of, which is nice as the place has quite high ceiling but could be better decorated in my opinion (and lights could be softer in the evening to give a warmer feeling).
Besides some fried appetisers we didn't try the other courses so can't comment on that. Vegan olive ascolane were top notch, among the best I had. Service a bit slow. Drinks good not amazing.
Pros: Pinze, Olive ascolane
Cons: service a bit slow, drinks okaish
Guest
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