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Branch of fully vegan ramen restaurant from Kyoto, Japan. Examples of dishes offered include Japanese salad, cold appetizers, several kinds of ramen (Sichuan tantan men, truffle, Kyoto soy milk, premium hemp charcoal soy milk, mushroom shoyu and Thai green curry), lion mane's mushroom karaage with rice, vegan unagi don and more. Open Wed-Sat 5:00pm-9:00pm, Thu-Sat 11:30am-2:30pm, Sun 11:30am-3:00pm, 5:00pm-8:30pm. Closed Mon & Tue.
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346-348 Kent St, Sydney, New South Wales, Australia, 2000
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Last update on 21 Jan 2026 by ElVeganL
Update business info -
Added by Unfamiliarnostalgia on 08 Jul 2025
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67 Reviews
First Review by YURIEEEEEEE
Floor58
Points +53
Wauw! Wat een heerlijke smaken! - Edit
Heerlijke smaakvolle gerechten.
Read moreUpdated from previous review on 2026-07-25
Guest
Condee
Points +34
Quality matches the cost - Edit
I had the first ramen from the menu and my wife had the first with a soy base. Both had great flavour, especially the soy. Didn't go in with too high expectations, especially due to the previous review - but far out the flavour was there. Easily the best noodle soup I've ever had either in Aus or Japan.
Read moreWill be back again.
Guest
TommyHawthorne
Points +2065
sometimes a cheap bowl of Ramen is all you need - Edit
An Exorbitant Lunch Pre-Event That Missed the Mark on Value
Read moreI was chasing the hype and visited Towzen Vegan Ramen in Sydney for a walk-in lunch today to fuel up before heading over to the Animal Justice Party event with Emma Hurst at Glebe Town Hall.
While the venue itself boasts an excellent ambience, the overall culinary experience unfortunately didn't justify the premium price tag.
For a casual dining setup with no reservation, QR code ordering, and no traditional table service, the final bill came out to a staggering $74.77 for a single person (which included a 10% Sunday surcharge and a service fee, "for QR code service").
Here is how the dishes fared:
S1 Teriyaki Tofu ($20.00): A total letdown. Despite the menu description promising a "delicate balance of savoury sweetness," it tasted burnt and completely missed the mark.
My friend started with the lions mane popcorn bites, and these were great.
R4 Premium Hemp Charcoal Soymylk Ramen ($35.00): Visually striking and the ramen itself was delicious, but it lacked the powerful depth of flavor you would expect from a premium bowl. To get a flavor boost, id suggest you order soy sauce or chilli oil at a $2.50 surcharge.
While a condiment charge is somewhat understandable if they are strictly maintaining "authentic Japanese origins," it feels like a bit of a sting when you are already paying $35 for a bowl of noodles.
B5 Sparkling Uji Matcha Strawberry (Iced) ($12.00): A refreshing, unique beverage accompaniment, I don't love matcha, but this was the real deal and pretty okay.
Ultimately, hiding behind the "authentic Japanese origin" excuse doesn't quite cut it when the execution slips on basic elements like burnt tofu and under-seasoned broth—especially at these price points.
Great vibes, but the value proposition just isn't there for a self-service lunch.
Pros: Lions mane popcorn bites, Sparkling iced matcha
Cons: Price, QR code and a service fee, Lacking in flavor
Guest
RyanBischoff
Points +341
Delicious ramen - Edit
Great ramen. The owner recommended the charcoal ramen as his favorite - it was comforting and delicious. Great people and nice vibe.
Read moreUpdated from previous review on 2026-06-21
Guest
adrianrs
Points +28
Lovely time, would absolutely recommend! - Edit
Excellent ramen, bites, and I was also a big fan of the dessert, which was soy milk pudding. Service was courteous and helpful. Will come back!😄
Read moreUpdated from previous review on 2026-06-12
Guest
Flora_Explorer
Points +275
Just like the real thing! - Edit
Wow, what a treat to be able to choose from an entire menu! Even the miso was phenomenal!
Read moreGuest
Be_kindness
Points +472
It really is ALL the wonderful things you read about it ✨️ - Edit
Incredible depth of flavours, stunning presentation, lovely service, always buzzy.
Read moreBeen back many times and we have worked our way through all the ramens and the menu. They are ramens that you crave when you haven't been for a while!
Just supreme!
Pros: Everything!
Guest
LauraMatute
Points +546
The vegan lady has spoken - Edit
Must be the best vegan ramen in Sydney, probably in the whole country. Just that.
Read moreUpdated from previous review on 2026-06-06
Guest
catatonicyouths
Points +1124
Phenomenal - Edit
I went to the original location in Kyoto last year and was unbelievably excited when I saw they were opening up in Sydney. Two completely different experiences but the quality is the same. This is the best vegan ramen I’ve had in Sydney. I ate quite a bit and left feeling pretty light. Highly recommend the karaage and the tan tan ramen.
Read moreUpdated from previous review on 2026-05-18
Guest
LordSnooks
Points +580
Best Japanese cuisine in Sydney! - Edit
To sum- a great treat. On entering each customer and I were greeted immediately and brightly in Japanese and ushered in. There are counters with stools to sit alongside strangers for solo diners as well as tables and chairs for groups. You’ll be prompted to scan the QR code at the table for the menu but there are physical paper menus available you can request. The service was very prompt with a glass of water placed on your table immediately. Calm piano music playing alongside hectic kitchen sounds and soft, warm lighting made for a lovely atmosphere. Payment is up-front when you order your meal. A god-tier move is to order plain rice with your ramen, then after you’ve finished the noodles, dump the rice in the leftover broth to soak up that rich goodness. Had a great talk and handshake with Daryl the vegetarian Japanese owner afterwards who is a top bloke and passionate about what he does. The restaurant toilets were also immaculately clean, stylish, and genuinely pleasant to be in. Overall, I will be back multiple times to try as much as I can from this glorious menu!
Read moreHere’s what I had:
Si Chuan Tan Tan Men
$33
The seasonal vegetables of the day were baby bok choi, a single slice of zucchini, a coriander sprig, and two halved cherry tomatoes. I ordered the spicy option, but it was Japanese-level spicy, so it was not really spicy at all lol. I was a bit disappointed at the tiny tablespoon’s worth of soy mince, single sheet of nori, and single oyster mushroom- I wish they were more generous with these because each were perfectly delicious. The noodles were the perfect colour, thickness, and bounciness too. The broth was divine- deeply umami, not too salty, and creamy without being too rich and oily. With the peanut paste and chilli oil, the flavours actually tasted very much like Malaysian laksa with lighter oat milk instead of the rich coconut milk, so I felt a lot less heavy and sluggish afterwards. I all but licked the bowl clean.
Cold tofu with sesame dressing
$12
Gorgeously smooth, nutty, and creamy. The shredded nori and plum tomatoes on top were meticulously placed, and the acidity of the tomatoes helped cut through the richness of the sesame sauce. The black and white sesame seeds also added a little crunch to the otherwise soft texture. Delicious and delicate.
Plain Japanese rice
$4
Served in a perfectly round dome with a little sprinkle of black sesame seeds. Perfectly cooked, glutinous, and fresh.
Updated from previous review on 2026-04-17
Pros: Meticulous and beautiful plating , Excellent service , So many delicious dishes
Cons: Quite pricey
Guest
karenkilbirnie
Points +36
Excellent - Edit
Really wonderful ramen. I had the first item on the menu and the broth was a great balance of savoury, creamy and spicy. I would love to afford to come here each week but happy it’s in Sydney (less than five minute walk from my office).
Read moreUpdated from previous review on 2026-04-16
Pros: Shown directly to a table, no hanging around, The food came really quick, Attentive service
Guest
MinervaG
Points +2419
Overpriced and lacked flavor - Edit
I was expecting a lot more from a ramen chain directly from Japan especially since my friend recommended it. I got N3 and it was okay. It seriously lacked flavor. It just tasted like soy milk with ramen inside. My husband got N7 and he also said his was nothing special. Wouldn't go out of my way coming here tbh as there are better restaurants in Sydney. I've been to Japan before and I kept daydreaming about the delicious ramen I tried there while I was eating my dish at Towzen.
Read moreI booked through WhatsApp.
Guest
dd99
Points +64
A sublime ramen experience - Edit
I had the (R2) Truffle Ramen. Subtle ceremony - beautifully presented ramen. Every morsel delicious. Gorgeous, serene restaurant.
Read moreUpdated from previous review on 2026-03-13
Pros: most delicious Ramen , beautiful atmosphere, choice of ramen
Guest
lildumpling
Points +404
Delicious - Edit
Went twice in one day and tried both the lions mane karage rice meal and their tan tan ramen. I wouldn’t say the ramen was anything special but it was still delicious! Also was a bit pricey especially on a Sunday due to the weekend surcharge.
Read moreUpdated from previous review on 2026-03-12
Guest
Bertiewomble
Points +135
Awesome food - Edit
Great food, great service.
Read moreI had the truffle ramen and it was a hug in a bowl….delicious.
If you are after a great bowl of ramen, check this place out.
Updated from previous review on 2026-03-08
Pros: The food - full vegan menu, The staff are friendly
Guest
MazCabban
Points +16
Best meal I’ve had in ages - Edit
Delicious high quality ramen, best I’ve ever had! Would chop a finger off to go back there again
Read moreUpdated from previous review on 2026-02-27
Guest
menzir
Points +270
Best ramen I've had - Edit
I had the second ramen on the menu, I think it was the truffle ramen with oyster mushrooms? It was the best ramen I've ever had. The okra was also nice, gyoza too, and the tofu dessert was definitely worth it. The black sesame iced drink was also delicious and really unusual! Not overly sweet. Super quick service too
Read moreGuest
AileenL
Points +40
Excellent - worth a visit - Edit
Delicious food. Lovely, understated service. Only complaint, it was a bit pricey.
Read moreUpdated from previous review on 2026-02-15
Pros: Truffle Ramen (so good)
Cons: Price
Guest
KateBohmer97
Points +908
Highly recommend! - Edit
Beautiful atmosphere, calming music, friendly staff and yummy food!
Read moreA bit on the pricey side but good for a nice dinner out!
Would recommend making a booking by calling because it gets very busy and you’ll have to line up otherwise.
Also get the dessert, it’s delicious!
Updated from previous review on 2026-02-14
Pros: 100% vegan , Atmosphere , Delicious food
Cons: Pricey , Need to make a booking
Guest
willcannings
Points +1101
Absolutely delicious ramen and unagi - Edit
Came here for Valentine’s Day lunch - bit of a queue but you can book through WhatsApp. Really thick and umami flavoured soup with the ramen, absolutely delicious. Will definitely be coming again.
Read moreUpdated from previous review on 2026-02-14
Guest
TiaLau
Points +70
Delicious and creative (allium free) - Edit
We were only in Sydney for a night so we ordered a few things. For entree we recommend the lions mane mushroom bites, for those used to oyster mushroom karage imagine the same delicious flavour but a more dense and meaty texture. The silken tofu was a nice change with a lovely sauce and the edamame was well seasoned. The Sichuan tan tan ramen (mild) had a nice flavour and presentation with the charred oyster mushrooms adding a lovely flavour. For those who aren't into ramen the rice dishes were solid and came with a portion of Miso soup. Note: the booking system of the website doesn't exist so text the number on Google to book. Venue is clean and nicely decorated with very helpful and accommodating. AND THE BEST THING ITS ALLIUM FREE!
Read moreGuest
Unfamiliarnostalgia
Points +1725
It’s nice - Edit
Unlike everyone else it did not blow me away it was ok we got the cold tofu lions Maine and the charcoal Raman it was ok the desert was nice. Rather expensive I like it but I have had better maybe I’ll try a different one next time.
Read moreUpdated from previous review on 2026-02-07
Guest
vegandash
Points +132
Vegan Heaven - Edit
Dinner last night at @towzen.au was #beautiful #delicious #nourish plus for the soul #peaceful and all about #kindness
Read moreSome restaurants are just perfect , walking into the beautiful atmosphere of peace in a beautiful environment, the kind authentic friendliness of the team, the delicious flavours that took my taste on a sensational journey make Towzen a new favourite and a must visit. Thank you Towzen & see you again soon
Updated from previous review on 2026-02-02
Pros: Atmosphere , Friendly , Delicious
Guest
TishM
Points +90
Amazing Japanese food - Edit
Food overall was amazing. We came with 6 people and all tried different ramens. We came with 2 omnivorous friends, and they loved it too.
Read moreMy favourite was the tan tan range 😍
Pros: Amazing food, Kind people, Good service
Cons: A little pricey
Guest
stevenvegan
Points +249
Really delicious - Edit
I could (and probably will) go back here again and again. Very friendly and food was so tasty.
Read moreUpdated from previous review on 2026-01-23
Pros: Yummy yummy yummm, Friendly, Loads of choice
Guest
Sarilein
Points +26372
Good ramen - Edit
Fully vegan, very popular but now accepting reservations (would recommend) huge line outside during the week as well
Read moreVegan ramen S1 ordered spicy was good and flavourful (not really spicy though) not as good as in Japan obviously but good for Australia
Would not order the appetizer again (20$ for 7 small pieces of lion’s mane)
Ramen delicious (32$)
Appetizer came together with main dish
Service absent they make you order through QR code and really hard to flag them down
Updated from previous review on 2026-01-23
Pros: Ramen delicious with lots of toppings , Fully vegan
Cons: Overpriced , Loud inside
Guest
teniko
Points +74
Amazing Ramen - Edit
This was by far the best ramen I have had. The depth of flavour was incredible.
Read moreUpdated from previous review on 2026-01-21
Guest
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