Vegan
American
Take-out
Vietnamese

A family-owned restaurant that serves a variety of dishes from pasta, burgers and sandwiches to Vietnamese entrees and noodle soups, rice dishes with mock meats. Opened fall-2010. Reported fully vegan August 2021. Open Mon-Tue 10:30am-2:30pm, Mon-Sun 5:00pm-9:00pm, Thu-Sun 10:30am-2:30pm. Hours may vary; call ahead.


Venue map for Simple Joy
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138 Reviews

First Review by beve_luna

bandita

Points +123

Vegan
07 Feb 2011

Good variety of mock meats

I'm so relieved that this turned out to be a good place. I normally don't take guests to vegetarian places I haven't tried before but I've only been here in HI for about a week, and I was tired of all the restaurants I've been taken too with the limited vegetarian options that turn out so bland and boring. So this time, I invited and treated my family and friends to this place. They looked really disappointed when they saw this place was vegan. But they were all a good sport and ordered a meal. And we all loved it! And one was very amazed at how the mock meats tasted so real. He never knew such existed and believed that vegans basically just eat bird food. This was a great opportunity to break that myth and at the same time, bring up the truth on the barbaric treatment to livestock animals. This is a great place to bring guests who normally love meat.

Pros: Great variety of mock meats, Easy parking, Reasonably priced

Cons: Portions a little small, Small dessert selection

VeganDietGuy

Points +189

Vegan
13 Dec 2010

worth at least 2 visits

We were in town for the Honolulu Marathon and decided to try Pure Joy as Loving Hut was closed. Was surprised that parking (4 spots) were full and restaurant was nearly full on Sunday afternoon. We had heard they were affiliated informally with Loving Hut, but the waiter did not know anything about it. In fact, he could not even tell us whether their pasta was whole wheat or not, did not even know such a thing existed! We had the Eggplant Parmigiana with fettuccini and the "Clay Pot Sensation". The pasta was cooked al dente, slightly hard the way I like it. However, I thought the food, especially the clay pot tofu was a bit on the expensive side for the small portion. I would however like to go back and try their vietnamese sandwich and the curry noodle soup an earlier reviewer mentioned.
William

Pros: many choices, variety, parking

Cons: uninformed staff, portion size

beve_luna

Points +16

Vegan
06 Nov 2010

ehh...no

I ate here for dinner and although it is a very nice atmosphere, the food i not that good. I had the quesadilla which had practically no daiya cheese in it. Then had the mushroom linguine with white sauce....lets just say that i was eating just pasta without any sauce. Everything was lacking, and they are tight with their servings.




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