Lacto
Ovo
Beer/Wine
European
Fusion
Honey
Australian
Breakfast
Non-veg
Serves meat, vegan options available. Contemporary cuisine with breakfast and dinner menus. Example vegan dishes include big brekky, mango bruschetta, shakshuka with scrambled tofu, mixed mushroom toast, watermelon salad, mushroom risotto and more. Open Mon-Wed 7:00am-4:00pm, Thu 7:00am-9:00pm, Fri-Sat 7:00am-10:00pm, Sun 8:00am-10:00pm.
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31A Fitzroy St, Kirribilli, New South Wales, Australia, 2061
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
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Last update on 19 Jan 2024 by Guest
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Added by bfeitosa on 19 Jan 2024
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2 Reviews
First Review by bfeitosa
JaqAvery
Points +149
Lovely breakfast - Edit
I am something of a connoisseur of the vegan big breaky and this is a very good one. Clear focus on high quality ingredients and extra points for triangle hashbrowns - the best shape for hashbrowns.
Read moreUpdated from previous review on 2025-05-24
Guest
bfeitosa
Points +5368
Solid 4 - Pretty good option in Kirribilli - Edit
They have wider opening hours and you can try the tofu scramble on many things to make them vegan, so I think it's a safe spot around here. Love their mushrooms and coffee especially. I feel like this place works better for vegans having breakfast or brunch, but I haven't gone there for dinner yet.
Read moreElSalvadorGnarly
Hi, is that scrambled tofu in the last pic?
Read morebfeitosa
It is! I haven't been there in a while, but they used to offer it in a "vegan big brekky" option or as an add-on to any dish. They also offered it on toast with vegan cheese.
Read moreGuest
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