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Veganes Dinner Donnerstags & Freitags (dieses Menü ist für Jan 9 & 10 …
Frühlingsmenü
Book your table with us now!
Reserviert jetzt für die 3-Gang-Dinners auf unsere website!
3-Course-Plant-Based-Dining from Thursday to Saturday: 35€!
Spring Menu
Plant Based Dining, fair prices!
Vorspeise
Nachspeise
Hauptgang
Batida de coco
Starter
Main
Dessert
Amuse bouche
Vorspeise Pflaumencarpaccio war am leckersten
Hauptgang Sellerie, Pilze etc
Puffreis, Sanddorn etc
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