Esta bastante rico todo, pero: No está en la ubicación que se señala, sino a unos 2km al norte. Es bastante caro, no entiendo por qué solo se indica un símbolo de dólar cuando debería tener los 3. Las porciones son pequeñas. Al menos si se puede pagar con tarjeta y tiene bastantes opciones veganas. Creo que el precio y calidad corresponde bien con la zona hotelera donde está, pero al menos se debería marcar como sitio caro en la app.
We had the roasted portabella mushroom which was great. The red pesto and sakil pa'ak bruschetta with the vegan hazelnut cheese was also yummy. The plaintain tamale and mole was also very good.
6 Reviews
First Review by Drock
raze100
Points +53
Not vegan friendly at all - Edit
Only 3 vegan options in the whole menu, and one of them (the pasta) is awful.
Read moreCons: No fans in the upper floor.
Guest
AlexinDC
Points +449
Beautiful place good vegan options - Edit
Several starters and a couple mains were vegan
Read moreUpdated from previous review on 2023-11-26
Guest
shirrupmaple
Points +74
Limited vegan options as of now - Edit
Didn't try it but it seems there's only one thing on the menu that's vegan now. (According to waiter)
Read moreUpdated from previous review on 2023-01-22
Guest
ogrodwendu
Points +123
Delicious - Edit
The portions are rather small but delicious. 4 or 5 vegan options. Really great taste
Read moreGuest
DavidDowi
Points +99
No está donde se indica - Edit
Esta bastante rico todo, pero: No está en la ubicación que se señala, sino a unos 2km al norte. Es bastante caro, no entiendo por qué solo se indica un símbolo de dólar cuando debería tener los 3. Las porciones son pequeñas. Al menos si se puede pagar con tarjeta y tiene bastantes opciones veganas. Creo que el precio y calidad corresponde bien con la zona hotelera donde está, pero al menos se debería marcar como sitio caro en la app.
Read morePros: Muchas opciones veganas, Muy rica comida, Muy buena atención
Cons: Caro, Porciones pequeñas
Guest
Drock
Points +619
Vegan options on the menu - Edit
We had the roasted portabella mushroom which was great. The red pesto and sakil pa'ak bruschetta with the vegan hazelnut cheese was also yummy. The plaintain tamale and mole was also very good.
Read morePros: Nice rooftop seating with the stars
Cons: Expensive drinks, Slow service, Smoking
Guest
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