Lacto
International
Western
Juice bar
Beer/Wine
Fusion
Gluten-free
Non-veg
Serves meat, vegan options available. Little cafe-bar with some veggie dishes and owner is willing to accommodate a dish to suit. Food is made to-order. Find choices like pasta with cashew cheese, vegetable taco rice, quinoa salad, soymilk vegetable gratin, tofu salad, and vegetable spring roll, marinaded mushrooms, and organic carrot la pix. Open Mon 11:00am-11:00pm, Wed-Sat 11:00am-11:00pm.
10 Reviews
First Review by EmmaTillett
ChloéBr
Points +67
Nice staff but the food was plain - Edit
Charming cafe with a nice little terrace. I ordered the soy milk ramen but the taste was really plain. I felt like it wasn't worth the price. It's great to have such place for people with coeliac disease but I think their food quality should be improved.
Read morePros: Helpful Staff, Can accommodate people with coeliac disease
Cons: Plain taste, Not so much variety
Guest
Finn024
Points +407
Cute small cafe - Edit
We want for tea/lunch.
Read moreLadies at the restaurant were friendly and kind.
Meal was good but not impressive.
They have variety of herbal tea
Guest
stuckonveggie
Points +196
Tasty and versatile - Edit
This restaurant was such a good fit for my mom and I, since she can’t have gluten and I’m vegan. I got a salad with tofu both times we went here, and it was so, so good. The staff are also so friendly and helpful. Be sure to have a meal here while in Tokyo!
Read morePros: Delicious food, Friendly staff
Guest
rukamyu
Points +29
Cute place - Edit
The place is tiny & cosy, the owner is very friendly and the English menu is very clear. I tried the vegan ramen, which were all right but didn't compare to the ones I had in T's tantan last week. But I think I'll go back to try the other items on the menu!
Read moreGuest
D.Flo
Points +1491
Nice small cafe, but meh execution - Edit
The place is cute: two bar tables for two/three, and a bar counter. The service is very good, the two ladies cooking and serving speak fluent English. The menu is well explained, with proper symbols for what is vegan and what is not.
Read moreToo bad the food I tried was just about ok, and the air in the cafe heavy with deep fried oil smell.
If you get luckier than me with the food and the smell, then I ought to be a very good experience. If not, there's better in the Roppongi area (but probably not gluten free).
Pros: Cute, Good service, Comprehensive menu
Cons: Oily smell
Guest
DTS
Points +1583
Tiny place with surprisingly great food.. - Edit
loved the vegan ramen & mushrooms eaten with sparkling sake served on a pretty bottle. Amazing find
Read morePros: Vegan options , Delicious , Close to intercontinental ANA
Cons: Not vegan, 2 tables, tiny..
Guest
GregMonson
Points +89
Great find with all GF menu - Edit
Very cute little restaurant near the Tokyo Tower with vegan options. All gluten free. We had the vegan/GF ramen and mac and cheese. Both were delicious. My favorite vegan ramen in Tokyo. Owner was very friendly and accommodating. Highly recommended!
Read moreGuest
Motatino14
Points +2
Very cozy and yummy - Edit
I went there last week and had a gluten free/vegan Mac and cheese and a gluten free chocolate brownie! They were both delicious!!!
Read moreEverything is gluten free and most of the things are vegan! Worth give it a try!
Pros: Everything is gluten free, Cozy, they deliver
Cons: very small
Guest
sabaideeka
Points +191
Tasty and healthy - Edit
A lovely little restaurant where they cook the food to order, so they can be flexible for vegetarians and vegans. They also have several vegan options on the menu. I will come back here again!
Read moreGuest
EmmaTillett
Points +38
Best food I had in Japan! - Edit
Although the place is not completely vegan, it is completely gluten free! As a celiac who is also vegan and has a soy allergy finding a place to eat in Japan was painful but this place saved my life. The owner knows a lot about various allergies and was more than willing to talk us through everything. We got a quinoa salad (which was gone Before I remembered to take a picture), gluten free vegan pasta with cashew cheese which was to die for, and French fries spiced with paprika. Everything is made fresh so it requires a little patience but it’s worth it. After all that she gave us a vegan ice cream made of rice and strawberries, best ice cream I’ve had in a while! She also serves kombucha which was a savior. GO HERE!
Read morePros: Lots of vegan options, Very accommodating to allergies , Amazing food
Guest
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