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532 Photos of Dauns, East London

Vegan
212 reviews
494

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532 Photos

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Pickled aubergine smorrebrod at Dauns in East London — Pickled aubergine smorrebrod

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Mozzarella and tomato toastie at Dauns in East London — Mozzarella and tomato toastie

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Kimchi toastie special at Dauns in East London — Kimchi toastie special

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Tofu and spinach croissant at Dauns in East London — Tofu and spinach croissant

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Ham and cheese croissant at Dauns in East London — Ham and cheese croissant

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Shop at Dauns in East London — Shop

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Raspberry and Liquorice Sweets at Dauns in East London — Raspberry and Liquorice Sweets

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White Chocolate Cookie at Dauns in East London — White Chocolate Cookie

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Can't remember the name of this little delight at Dauns in East London — Can't remember the name of this little delight

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Meatballs and mash at Dauns in East London — Meatballs and mash

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Swedish hot dog "classic" at Dauns in East London — Swedish hot dog "classic"

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Mash and meatballs at Dauns in East London — Mash and meatballs

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Smorgasbord at Dauns in East London — Smorgasbord

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Toast Skagen, part of Catering for a Vegan Wedding at Dauns in East London — Toast Skagen, part of Catering for a Vegan Wedding

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Birthday catering at Dauns in East London — Birthday catering

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Scandi inspired Sunday Roast with BBQ Seitan, Roast potatoes, trimmings, Creamed gravy, Lingonberries and Horseradish Mayo at Dauns in East London — Scandi inspired Sunday Roast with BBQ Seitan, Roast potatoes, trimming…

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Catering at a wedding, 3 nibbles. Potato w. Saffron Aioli & Olive Tapenade. Toast with Tofish spread & Seaweed Caviar. Seitan Roast on Rye bread with Horseradish Mayo and Cress. at Dauns in East London — Catering at a wedding, 3 nibbles. Potato w. Saffron Aioli & Olive Tape…

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Beetroot salad with homemade Mayo on Danish Rye bread with Seaweed Caviar, Cucumber, Dill and Lemon. Served room temperate on markets and events. at Dauns in East London — Beetroot salad with homemade Mayo on Danish Rye bread with Seaweed Cav…

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Swedish Rösti or Råraka with Oatly Creme Fraiche, Seaweed Caviar, Dill, Red Onion and Lemon. Served room temperature at markets or supper clubs. at Dauns in East London — Swedish Rösti or Råraka with Oatly Creme Fraiche, Seaweed Caviar, Dill…

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