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FIRE-GLAZED SKEWERS
CORN RIBS, VELVETY CREAM
BROCCOLI GUACAMOLE
Menu
NA cocktail Maggie Seller
Croissant breakfast sandwich (weekend brunch only)
Mushroom skewers
Potato millefeuille
Broccoli guacamole with buckwheat chips
Paris cafe butter
NA version of Le Saint-Honoré cocktail
Seaweed caviar with tater tots
Croquettes cochonnes
Grilled zucchini
Whole roasted cauliflower
Caviar & smoked butter
Salle du haut
Eat-in space
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