Hi! As a owner of the Wild Buns Bakery and vegetarian myself is sad to read this review! First of all the most important we have never in our history sold an day old pastry, matcha-almond croissant what you pointing is double baked. Vegan sandwich i am sorry you found it plain! we have lots of fans for it as the bread we bake is fab and all the other ingredients we cook in house. The queues we have had since the beginning while Wild Buns Bakery was a pop up bakery 3-4 years ago! We are here for quality this is our motto! Hope to see you back soon! Robert Marrandi Owner with passion of Wild Buns Bakery