Managed by the chef who previously managed Deluxe Veggie in midlevels that closed down. Offering dim sum during daytime and Chinese dishes during evening. Examples include vegetable dumplings, mushroom siu mai, sticky rice wrapped in lotus leaf, BBQ veggie pork buns (char siu bao), veggies wrapped in bean curd sheet, rice noodle rolls, turnip cake and more. NOTE: Please verify if honey is used. Open Mon-Sun 11:00am-3:30pm, 6:00pm-10:00pm.
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7/F, VIP Commercial Centre, 120 Canton Road, Tsim Sha Tsui, Kowloon, Hong Kong, China
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Last update on 22 Nov 2024 by oskeewowwow
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Added by Ashni on 09 Aug 2021
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64 Reviews
First Review by kateleext
NonstopDan
Points +1442
WOW! So so good. - Edit
I had the vegan BBQ pork, Dan Dan noodles and cucumber salad. All three were absolutely incredible. Can’t wait to come back next time I’m in HK!
Read morePros: Authentic food
Cons: Expensive, Difficult to get a table
Guest
JillWigert
Points +48
Great veggie dimsum - Edit
They serve traditional dim sum but without the meat or dairy. Everything was delicious! I especially liked the salt and pepper tofu.
Read moreGuest
Sas_Hstamm
Points +292
Delicious Chinese food! - Edit
Went there on our first evening in HK. Unfortunately it was already full and booked out the whole evening, so we booked a table for the next day (would recommend that)
Read moreWhat we got was completely tasty. We ordered two appetizers and two main courses, which we shared. Veggie BBQ pork, Beijing Duck with little steamed buns (too good!), Szechuan Mapo Tofu and the Singaporean Noodles. Would order all again!
Pros: Nice and Helpful staff , The food!, Atmosphere
Guest
Tonyzhai
Points +253
Dine like a king - Edit
Absolute top notch restaurant. Situated in a building right next to a huge Apple store.
Read moreUpdated from previous review on 2024-03-25
Pros: Superb dim sum., A hot, spicy yam noodle soup
Guest
pemasaskia
Points +406
Delicious food! - Edit
This is a tiny little restaurant but with amazing food, including many mock meats. The Beijing duck was a particular pleasure! Staff are friendly and speak English as well.
Read moreGuest
Smi
Points +518
Cockroach in Food - Edit
There was a cockroach in my mapo Tofu. Staff replaced the meal but still made us pay full price. Tells a story about kitchen hygiene. Wouldn't go there again.
Read moreThe portions of the noodles and stuff are big and the food is tasty, very oily tho. It's still low key expensive. Staff isn't very nice.
Oh, they only offer dim sum during lunch. Tea is offered by default but costs extra.
Updated from previous review on 2024-03-21
Pros: Choices, Portion Size
Cons: Staff, Hygiene , Price
Ashni
Omg that’s insane re the cockroach! They should have definitely comped that dish…
Read moreGuest
legion7
Points +47
Best vegetarian I tried in hk so far - Edit
The dan dan noodle is damn good. In fact the soup, and desert are also fantastic
Read moreGuest
snakeonacake
Points +158
My favourite restaurant - Edit
Most dishes tasted great. I went there twice in a week, once for dinner and once for lunch. My favourites included the crispy duck pancake, Zhenjiang bone and fried rice. Dim sum such as shrimp dumplings, siu mai, salt water samosas, BBQ pork rice noodles rolls, spring rolls were all delicious. Staff confirmed that all food items were vegan and the BBQ pork sauce contained maltose (no honey). The only thing I did not like were steamed buns with veggie shark fins in soup. I found the bun skin to be too thick and the taste too bland.
Read moreGuest
JasiTingTing
Points +1292
Amazing dim sum ! - Edit
Mixed mushrooms dumplings with black truffle sauce
Read morePlain steamed rice rolls
Roasted char siu bao
Spicy salt tofu cubes - amazing ! So crispy on the outside and mega soft inside. It melts in your mouth 😍
Coke
£26.70
Guest
veggiexplorer
Points +5135
Vegan dimsum available - Edit
Traditional yummy dimsum. But please make reservation before going down. We tried to walk in on Saturday and nearly got rejected. I was like “please, we came from overseas and really love to try this. And we promised to eat within half an hour…” then they let us in. And we really have to finish up fast for these 😂 We ordered ~10 items and cost ~450 HKD (inclusive of 10% service charge)
Read moreUpdated from previous review on 2024-01-21
Pros: Traditional dimsum
Cons: Noisy as pretty full house on weekends
Guest
AB3
Points +52
Great vegan Chinese cuisine - Edit
A great place that offers a wide range of dishes. Setting is cozy and casual. Tried several dishes and would recommend them all. The place can get pretty busy. A reservation is recommended, though not always necessary.
Read moreGuest
friedrice
Points +1408
Insaneeee - Edit
The mock pork Cheung fun was insaneeee, and the dumplings were so tasty with well-seasoned fillings. Wish I had a vacuum as a stomach so I could eat the entire menu!!
Read moreGuest
darleensy
Points +65
Best dim sum in hong kong - Edit
During our five day stay in hong kong, we visited Veggie Kingdom twice. Once to try their regular menu and of course the dim
Read moresum! Most of the things we got were really delicious and this ended up being our favorite restaurant during our trip.
Just did not enjoy the noodles since it was lacking in flavor but that’s about it.
Pros: Lots of options, Delicious food, Big servings
Cons: Pricey
Guest
TimmyS.
Points +327
Great food, great service - Edit
Luckily I came in early for dinner and was still being served despite all tables being reserved an hour later.
Read moreThere was so much variety and I definitely had more than I should have eaten, but I wanted to try as much as I can. I ordered an amount that could have fed two people easily. It was not cheap (paid almost 60€) but definitely worth it.
I was served by an Indian-Hong Kong waiter who could have easily been a Latino and he was really friendly, attentive, even engaged in small talk and spoke very good English!
Despite rushing through my meals, I enjoyed them very much.
If you can, make sure to have a reservation.
Pros: Speed , Food variety (+fotos on menu), Friendly waiter
Cons: Price, Bathroom too small
Guest
sglcklch
Points +3547
Quality food, a little pricey - Edit
Came here for dinner on a Friday night at around 6PM without a reservation. They were able to seat us but said they'd need the table back by 7. No problem! We went ahead and ordered the veggie geese, the fried tofu cubes, the fish-fragrant eggplant, and the truffle stir-fry noodles. They were all great. Service was efficient and friendly. But the bill came to almost USD90, which we thought was a little expensive. That said, we liked the menu and the food, so we'd definitely come back, with a reservation next time 😊
Read morePros: tasty, fast service
Cons: a bit pricey
Guest
olgucz
Points +363
Excellent food and spot-on flavors - Edit
The perfect little restaurant that gets busy so book ahead. They were kind enough to adjust the spiciness level of my dan-dan noodles without me asking and they were perfection! Superb service.
Read moreGuest
TanWorrapong
Points +74
Best Sichuan dish!! - Edit
Chinese crusine is one of my favorite but when I turn to vegan for a year and a half I found it difficult to have a Chinese food that give the real taste of it. This place remind me of an authentic Sichuan dish I had when I was not vegan yet. Really like it since the first bite!!! And tomorrow we will going back there again to try a dim-sum :)
Read morePros: The taste is a real deal, to be honest, Great services
Cons: A bit costly, which can compensate with quality
Guest
PaulFroy
Points +337
5 Star multi-cultural experience - Edit
An impressive selection of Chinese style adaptations of Indian and Chinese and Buddist cuisine, made with alternatives devised at length by the amazing chefs. We spoke at length with them on their process and ideas as we were fortunate to arrive after a large group cancelled last minute. Every bite was perfection. Just go, you’ll not regret it!
Read morePros: Very easy menu, Reasonable prices , Extremely welcoming
Guest
Gordie
Points +265
100% Vegan - Edit
Small restaurant on the 7th floor.
Read moreUpdated from previous review on 2023-10-15
Pros: Quick friendly service , Great selection , Delicious
Cons: A little oily
Gordie
Went back Sunday morning for Dim Sum. I was 1st in line to enter, only to find out they're booked up all day.
Read moreTake out was the only option.
I was worth the wait.
Gordie
Back again for dim sum. Arrived early but have to give up the table at noon. Make a reservation!!!
Read moreGuest
janetnz
Points +663
So good! - Edit
This was so good. Believe all the good reviews!
Read moreGuest
Mellifluoust
Points +827
Wow - Edit
Fantastic flavours. Items are between 40-100 , but quite small.
Read moreGuest
VegetiBreezi
Points +70
Best Vegan Dim Sum so far! But BOOK BOOK BOOK - Edit
BEST vegan dim sum I’ve had so far.
Read moredecently priced.
BUT BOOK IN ADVANCE! (Last order 1600, Lunch closes at 1630 - this was on a Sunday)
Updated from previous review on 2023-08-27
Pros: Har Gao (Vegan Shrimp Dumplings), Gai Jaak - tofu skin wrapped veg chicken, 🍄, fungu, Attentive service
Guest
BrunoB
Points +55
Great food and good service - Edit
The special chefmanship veggie Honey-coated BBQ pork is delicius
Read moreGuest
jchongster
Points +742
Even my meat-eating auntie was impressed - Edit
I brought my local carnivorous HK auntie here, who was apprehensive about the idea of vegan dimsum, and she came away impressed. I think that says it all.
Read moreWhen I went vegan several years ago, I knew that dim-sum would be the hardest thing to give up. So glad this place exists ! I’ll just have to travel 24-hrs around the globe the next time I get a dim-sum craving.
Our favorite dish hands down was the rice rolls with bbq pork (chasiu cheungfun).
Pros: All the typical dim-sum dishes, Easy dim-sum ordering with self-fill card, Easy location
Cons: Need a bigger stomach to try it all
Guest
icecreamtherapy
Points +431
vegan dimsum!!! 🥟 - Edit
our favourites were the siew mai, lotus leaf glutinous rice (stuffed with char siew) & steamed vegetable baos (: service was brisk. food is your standard dimsum level of pricey. this restaurant is quite popular — consider calling ahead of time to make a reservation. dimsum is not available for dinner!
Read moreUpdated from previous review on 2023-05-07
Pros: extensive dimsum menu, local fare, good food
Cons: a bit pricey
Guest
garythompson
Points +38
Great food and service. Recommended. - Edit
The food and service was excellent. The only (minor) negative was the constant habit of the waiters to drag the metal chairs across the tiled floor, creating an awful scraping sound. Apart from that, an enjoyable visit.
Read morePros: Service with a smile., Great tasty food.
Cons: A bit cramped. It's not the biggest of restaurants
Guest
Izzy234
Points +1962
An absolute must if you're in HK! - Edit
I went for the dim sum and was not disappointed - everything was so good, especially the peach buns. You fill out a form to make your order, which is convenient. Wish I could have tried everything!
Read moreWhat I don't like as much is that you can't make a reservation online, only over the phone. My reservation was for 2:30 pm and when I got there the place wasn't full, so you could take a gamble I guess.
Updated from previous review on 2023-04-21
Pros: Vegan dim sum - many options to choose from!, Located close to the beautiful Kowloon Park , Professional service
Cons: Reservations only over the phone
Guest
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