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Greetings from the Kirchen
Mushroom
tasty trinxat
Kohlrabi
Dinner table
Appetizer
Bun
Panacotta
Catalan spinach croquette with wasabi Mayo, loaded with delicious toas…
.
trinxat
Almond tempeh
Organic wine
Artichokes with citrus
Tacos
Chocolate and cardamom ice cream
Slow food
Baked maitake mushrooms with a courgette purée, tomato concasse, garli…
Fideua (skip)
Mushrooms
Wasabi truffles
Olives
"Our Olives"
Maitake tempura
Croquetes
Fennel carpaccio, green peas, coriander flowers, lime zest and coriand…
Strawberries
Baos
Braised cabbage with polenta
Pear ceviche
November menu
Natural white wine. One of many on offer
Carbasso
Rasoterra
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