Café and noodle bar offering mostly vegan dishes, with some items containing egg or butter. Menu includes vegan dishes like tofu & scallion (fried tofu cubes with scallion and peanut), fermented cabbage with soy flakes (wheat noodles with soy sauce, fermented cabbage and soy flakes), and more. Open Wed-Sat 12:00-20:30, Sun 12:00-19:00. Closed Mon. & Tues.