Vegan
Pizza
International
Mediterranean
Beer/Wine
Fusion
Middle Eastern
Gluten-free
Latin
Upscale plant-based restaurant with a menu by chef Matthew Kenney. Offers fusion dishes and vegan comfort food such as mushroom pizza, hummus & causa rolls, and panna cotta dessert. Open Mon-Wed 12:30-00:00, Thu-Sat 12:30-00:30, Sun 12:30-00:00.
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Last update on 31 Dec 2023 by geometric-noise
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Added by Gem Uchi on 27 Feb 2022
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132 Reviews
First Review by benjaminurrutia
Adri3391
Points +16
Pagas la zona - Edit
El trabajo de las camareras perfecto, pero la comida bastante decepcionante teniendo en cuenta los precios. Quizá fue mala suerte, pero no recomendaría pedir la milanesa de setas, era puro rebozado frito sin relleno
Read morePros: La atención
Guest
Nikola23
Points +56
Amazing place - Edit
Top 2 favorite places I’ve ever eaten at. Amazing food, wine was great. Pretty Affordable for a michelin star restaurant.
Read moreGuest
rbate
Points +224
Extraordinario restaurante en la zona monumental de Madrid - Edit
Comida exquisita
Read moreServicio muy atento
Precios elevados, pero la comida lo vale sin duda
Updated from previous review on 2025-04-01
Guest
ShivaniiPernilleHan
Points +115
Una experiencia maravillosa - Edit
Este lugar es sin duda uno de los mejores restaurantes que he visitado 🤍
Read moreGuest
mymi4769
Points +230
Way too expensive for this quality - Edit
We liked the food, it was okay, but there is no way it justifies that price.
Read moreThere is nothing exceptional to it, and there is a little quantity, so you could still be left hungry.
We really don't understand the prices, given that the food is not particularly tasty or elaborate. We were expecting more.
We would not come back.
Positive aspects:
The cocktails are okay.
Everthing is vegan.
The place is comfortable, with dim light and low music
Updated from previous review on 2025-02-04
Pros: Comfortable and nice atmosphere, cocktails
Cons: way too expensive , small quantities, not very savoury
Guest
Silbill
Points +92
Espectacular, el mejor - Edit
Comí con mi hija y disfrutamos como bellacas….. texturas, sabores, presentaciones. Todo es perfecto, el local precioso y ambiente relajante.
Read moreComimos, tomamos postres y pedimos cóctel porque somos de Barcelona y ya que estábamos quisimos aprovechar. Hubo un pero: un trozo de plástico en uno de los postres y tras informar a la camarera y enseñárselo no hubo un disculpa real, ni un detalle ni un : ese postre con plástico no se cobra, lo cual denota una falta de profesionalidad no acorde con la calidad del local en todos los aspectos, una pena
Pros: Sushi, Pisco vegano, Local y baños preciosos y limpios
Cons: Plástico en postre y 0 importancia del personal
Guest
saravegana
Points +318
Delicate, unique and flavourful food - Edit
Every single dish was a whole experience… such unique flavours. The artichoke and the risotto were absolutely incredible. Amazing!!
Read moreGuest
MichielVanD
Points +1417
Was scared to go because of the reviews… GREAT place! - Edit
After reading many reviews on here, we thought we had made the wrong choice in booking. We were very wrong! I’m not sure how anyone could have a bad experience here. The staff were friendly and attentive, the place was gorgeous, very clean and modern interior, but also perfect cosy date night vibes. Most importantly the food was delicious, we couldn’t fault anything. We had the onions, carrots, sushi, tacos - and wow, what an experience! Yes, it is a higher price point, but you definitely pay for a great experience and delicious innovative food. Worth going!!
Read moreGuest
Monica&Swami
Points +1285
Cibo buono e sano - Edit
Ampio e ricco menù salutare, molto ricercato. Bella location, prezzi non contenuti
Read morePros: Fantasia, Materie prime, Ambiente
Cons: Costo
Guest
WholeFoodLovers
Points +1390
So disappointed - Edit
Really wanted to like this restaurant but sadly they are missing the mark. It is not up scale at all. It is a glorified cafe with bar dance music. We were seated under a speaker and asked to turn down music, we were allowed to move but the music was not reduced. The music choice is great if you are working in back of house or want to break out dance moves but is not consistent for guests dining experience. Disappointed that menu contains almost zero protein. We ordered 2 bottles of sparkling water and received 1 flat water. So already 2 misses on service. We ordered the Thai salad which was exactly 4 tiny lettuce leaves and a quarter cup of rice. Then Spinach cannelloni and Almond Ravioli. None of the food was remarkable in flavor. Plating was ok but clearly sat before served. Portions were small leaving us hungry. Pasta was tough and textures lacking. Also 2 large dogs came in. While this is consistent with custom it furthered our point. It is an overpriced cafe that is trying to be all things to all people. For the price point it was a disappointment. Judging from 5 star reviews, they have issues with leadership. A month ago was quiet with and attentive service and today was nightclub vibe with terrible service.
Read moreUpdated from previous review on 2024-12-08
Pros: Vegan menu , Large indoor seating
Cons: Overpriced for mediocre food, Poor service , Virtually no protein on menu.
Guest
Rowse
Points +1063
Delicious very special food - Edit
The food was really beautifully done. The least interesting thing was the free seed cracker they give you at the start, everything else was absolutely delicious. The staff are very attentive and the vibe is calm and quiet - a bit like a posh spa or beauty parlour - so a bit difficult to chat without feeling a bit self conscious! But all very nice.
Read morePros: Beautiful food, Attentive and friendly staff
Cons: Mushrooms in almost everything!!
Guest
MoriaMashaSivan
Points +172
We were under no impression that this was a restaurant that won a Michelin - Edit
Beautiful restaurant and great service, it was very pleasant to sit. We were expecting for more GF options on the menu... Also the cooking techniques were full of mistakes, So we didn't feel there was value for the high price...
Read moreUpdated from previous review on 2024-10-08
Pros: The artichoke was very successful!, Risotto had a deep and rich sauce except for the t, Dessert was delicious sweet and light quality ingr
Cons: The fried quinoa in the black and white dish was s, The black rice in the salad with mango and pineapp, Most of the vegetables in the dishes were hard and
Guest
adam080
Points +1258
Not worth the price - Edit
As others said not worth the price
Read moreGuest
SandraBusquí
Points +981
Decepcionante - Edit
Pedimos dos entrantes y dos principales, nada de especial en ellos, insaboros, planos, cero excepcional, para nada es acorde el precio con la calidad del plato, aunque la presentación de los platos es preciosa y el servicio esta bien, fue una experiencia decepcionante.
Read morePros: Restaurante 100% vegano., Presentación bonita., Servicio bien.
Cons: Insaboro, Mala calidad-precio, Poca cantidad en el plato.
Guest
yumchadong
Points +5732
Underwhelming - Edit
Overall, the experience was quite disappointing, particularly given the price point. The restaurant lacks refinement, and several of the dishes from our two visits were simply inedible.
Read moreThe chanterelles, for example, were poorly cleaned and filled with grit. They had also been soaked in water for too long, leaving them mushy and bland, and they were also undercooked. Worse still, some of the soil had spread into the risotto, adding an unpleasant crunch to the dish.
The other catastrophe was the Schnitzel which turned out to be a deep-fried blob of I’m-not-entirely-sure-what with no sauce.
The best dishes were the Amazonia roll, the California roll, and the tacos. The remainder of the dishes during our two dinners were either bland and forgettable or outright inedible.
Guest
FernandoRuiz
Points +195
De las mejores comidas en sabor y variedad! - Edit
El pad Thai y el rissoto me encantó, aparte el postre de cheesecake
Read morePros: El pad thai, El lugar amplio
Guest
KimKessler
Points +174
Loved Mudra! - Edit
I had one of the best lunches ever at Mudra! The artichokes, chanterelle and truffle risotto and chocolate desert were so delicious! I am going back tomorrow as it was so incredible!
Read moreGuest
JigglyJackfruit
Points +111
Usual suspect - Edit
I enjoy Matthew Kenny’s concepts but always end up wanting more and more. My loved ones and I used to frequent his restaurant in San Francisco named Baia that unfortunately shuttered.
Read moreThis meal was pretty great but each dish just lacked a little something that’s hard to pin point. Maybe salt here, spice there, less sweet here.
We ordered quite a bit:
Amuse buse - picked veggies and fruit; too much vinegar and strawberries had an interesting taste…
Roasted artichokes - amazing
Watermelon ceviche meets gazpacho - nice and refreshing
Miso butter onions - probably the best starter
Bangkok Thai Salad - meh, with black rice and thick yogurt, was almost like a currieless rice dish on romaine
Uramaki dragon roll - way too sweet
New Orleans roll - good but just different
Pad Thai - poor excuse for pad Thai, no where near authentic at all
Capalecia Nero - Pasta stuffed with roasted pumpkin, sage and mandarin with hazelnut and black garlic cream. This reminded me of great times with loved ones. That fried sage just hits differently
Risotto funghi and tartufo - really nice flavor, not overwhelming truffle flavor but the dish actually wasn’t very hot/warm.
Schnitzel -Shiitake mushroom and seed mix milanese. With crispy rosti potatoes.
This was a really nice dish that I haven’t had like this before. Seeds were a great addition to the breading and the rosti potatoes were amazing, nice and crispy, moist inside! First time having those.
Everyone enjoyed their alcoholic beverages, but when I got to the end of my old fashioned, I found a tons
Of undissolved sugar at the bottom that I was slightly taken back by.
Overall pretty good experience, but not totally wowed. I’ve had better culinary experiences, flavor wise, from non vegan places. As mentioned before, the presentation and plating is really nice, but the dishes themselves lack the flavor wow factor to hit this out of the park.
Pros: Plating and presentation, Inventiveness, Ambiance
Cons: Lack of full attention to flavor profile
Guest
Martin60
Points +181
Superbly presented - Edit
Had a wonderful evening at Mudra. Started off with a delicious non alcoholic cocktail piña colada style and then had one of the nicest starters-alcachofas in a creamy sauce. Gorgeous. We then went for the schnitzel which you need to share and which I really enjoyed but it was huge and my wife thought it was a little too much fried food in one sitting. But we enjoyed it overall. For dessert I had the cheesecake which again was great. My wife had the lemon curd dessert which she enjoyed but I tried a bit and it was a tad too sweet and savoury clubbed together for me. The setting is great and the staff lovely. It’s expensive, no doubt but it’s rare to find a vegan fine dining outlet anywhere so I won’t be complaining. I’d definitely go back for a treat next time we’re in Madrid.
Read moreUpdated from previous review on 2024-07-21
Pros: Excellent choice of meals , Beautiful presentation, Great setting
Cons: Some of the food superb some of it not to my taste
Guest
Trinidad
Points +327
Hign end vegan restaurant - Edit
The casual yet elegant ambience, service, and delicate vegan dishes.
Read moreGuest
Nily
Points +67
Delicious food - Edit
Nice ambiance, nice service and delicious food.
Read moreFrom the drinks, starters, main course and dessert, everything was great.
I went with non vegan friends and they loved it too.
Guest
FatmaBahri
Points +425
Next-level! - Edit
MK’s cuisine never fails to impress me!
Read moreThe quality of ingredients/dishes is excellent and what the body feels afterwards is reflective of that: it provides sustainable energy without being full to the brim - a feeling of satiation and lightness at the same time, from the inherently nutritious food. Just perfect!
This is what “healthy food” truly means 💚
Staff (especially the girl) is very detail-oriented.
Bathroom smelled so good.
Update:
As excellent as the first time I visited 👌🏻
Updated from previous review on 2024-07-11
Guest
Cintiamal
Points +221
The perfect sushi - Edit
I asked for a dragon roll sushi and it was the best. Such as the cucumber juice.
Read moreThe place is beautiful, cozy and very friendly.
Truffle risotto was not that good tho. Aldente and not really tasty.
Pros: Sushi, Cucumber juice, Place
Cons: Truffle risoto
Guest
pamtab
Points +403
great food, but pricy - Edit
the food is great, especially the funghi risoto and the dulce the leche cheesecake. It is more of an experience and to order different dishes, as everything is small.
Read moreGuest
AnnaArz
Points +108
Interesting food, but maybe a bit underwhelming - Edit
I want to say that previous to going to the restaurant, I had no assumptions on the quality of food. But at the doors you see the two Michelin stars this place received and suddenly you're expecting the best food you've ever had. And maybe that's the issue.
Read moreWhile the dishes were certainly unique in flavour using a combination of ingredients not often seen, the taste itself didn't impress me a crazy amount. The flavours are great, plating well done, but I expected somewhat more.
The uramaki dragon sushi itself was wonderful, but I personally didn't care for the passion fruit sauce, it felt out of place and too sweet (part of the out of the ordinary cuisine i understand, but didn't work for me).
The capellaci Nero had a combination of flavours I have not tasted before, and I quite liked, but it was only 4 pieces.
The interior of the restaurant is nice and minimalist, with a cute garden at the windows, so that was nice.
Overall, good food, but perhaps I don't quite understand what qualifies for a Michelin star and thus was disappointed somewhat.
And it's very expensive as well.
Pros: Great sushi, Unique ingredients combinations, Nice atmosphere with attentive staff
Cons: Expensive for the smaller portion sizes, Every dish had flowers on it for extra fanciness
Guest
phabeeoh
Points +22
What a fancy vegan experience - Edit
I went with my my bf and mum right after my graduation as a sort of “special-occasion treat” and I have to say it was the fanciest dining experience ever hahaha. I don’t know how much it cost exactly but once in a while it is really worth it considering it’s a two-star michelin. The dessert, risotto, artichoke and sweet cocktail were my absolute faves. Also, the creativity of each dish was something that made it feel so elevated. Would love to try more of their sushi.
Read moreGuest
FloOorette
Points +104
Delicious vegan sushis and salad! - Edit
Expensive but great quality vegan restaurant - the Amazonia rolls were amazing (16e for 8 ;). Wish the place existed in a without-12-flowers-placed-with-a-tweezer-on-each-plate version to be more accessible but I guess that would take pleasure away from the chefs (and lose some of its Instagrammable potential) and for a European capital it is still affordable!
Read moreGuest
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