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  • MOD. Dining
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  • White Veg-options
Beer/Wine
Asian
Non-veg

Serves meat, vegan options available. Modern Asian restaurant with clearly marked vegan dishes including mapo chili tofu with crispy baked rice, crispy fried eggplant, churmuri salad, whisky chocolate trifle, and more. Open Mon-Tue 10:00am-4:00pm, Wed 10:00am-9:00pm, Thu-Sun 10:00am-4:00pm.

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1 Review

First Review by EdYan

Avatar EdYan

EdYan

Points +3828

Vegan
10 May 2026

Delicious food in a unique setting

I have eaten here a few times now and can vouch for the quality and presentation of food and a generally good level of service. In the new building of the NSW Art Gallery, the indoor dining takes advantage of the big open void of the centre of the gallery whilst the outside seating has lovely views of the surroundings. The food itself is delicious. I particularly love the crispy eggplant with it's caramelised sauce and the mapo chili tofu claypot with the crispy baked rice is another favourite. Don't miss the vegan banquet which offers some items not on the a la carte menu including the lemongrass bao buns and the chocolate whisky trifle. The cocktails are creative and beautiful, too.

Pros: The food, The space, The vegan banquet

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