
Take-out
Bakery
Fully vegan pâtisserie shop with desserts created by Cris Massana, former executive pastry chef at brEAThe and Loba Pâtisserie. Take-away only for the time being. (Please send HappyCow an update when they switch to not just take-away only.) Open Wed-Sun 11:00-19:00. Closed Mon. & Tue.
1 Review
First Review by EricMogwai
EricMogwai
Points +12403
Succulent vegan pastries and flower shop - Edit
This new plant-based patisserie Café Les Artizans at 36 rue des martyrs is run by the patisserie chef @breathe.restaurant and @loba.patisserie
Read more@cris.massana, and offers highly refined pastries and hot and cold drinks with a range of plant-based milks (coconut, soy, almond and soon hazelnut).
I was able to try the pastry called "Banana libre", a real taste experience that left me smacked!
"A base of crunchy Breton shortbread with chocolate, salted caramel, banana flambéed with rum and Madame's coconut cream".
And as a drink, a homemade passion fruit lemonade!
New creations are going to blossom in this chain! It's the case to say it because this place is also a florist, well done to attract people on the plant-based !!!!
In short, I'll be keeping an eye on the plant-based offerings of this sign, which is on a shopping street filled with standard pastry shops.
Pros: Welcome, deco, Drinks and pastries
Cons: Just 2 seats outside
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