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259 Photos of Joia Alta Cucina Naturale, Milan

Vegetarian
71 reviews
197

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259 Photos

at Joia Alta Cucina Naturale in Milan — 0 Likes

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"Carioca" (first dessert course) — Coconut and cacao nib cube with dark chocolate chips, mango and jalapeño sauce, raspberry and acerola at Joia Alta Cucina Naturale in Milan — "Carioca" (first dessert course) — Coconut and cacao nib cube with dar…

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"Homage To Tradition" — Sorry, forgot what it was 😅 at Joia Alta Cucina Naturale in Milan — "Homage To Tradition" — Sorry, forgot what it was 😅

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"Spring Swallows" — Housemade lentil-pumpkin seed tempeh with marinated avocado, agedashi eggplant, and zucchini at Joia Alta Cucina Naturale in Milan — "Spring Swallows" — Housemade lentil-pumpkin seed tempeh with marinate…

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"Brother Sun" — Tomato-strawberry gazpacho, Sicilian "cunzato" bread with capers and wild fennel, plant-based saffron crescenza at Joia Alta Cucina Naturale in Milan — "Brother Sun" — Tomato-strawberry gazpacho, Sicilian "cunzato" bread w…

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Hors d’oeuvres at Joia Alta Cucina Naturale in Milan — Hors d’oeuvres

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Petit Fours at Joia Alta Cucina Naturale in Milan — Petit Fours

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"Travel Notes" (vegan version) — Fondue with three different condiments at Joia Alta Cucina Naturale in Milan — "Travel Notes" (vegan version) — Fondue with three different condiment…

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"Divine Healer" (second dessert course) — Confit rhubarb cake with hazelnuts and sorbet at Joia Alta Cucina Naturale in Milan — "Divine Healer" (second dessert course) — Confit rhubarb cake with haz…

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"Anima Mundi" - Risotto with carrot cream, charred asparagus, wild garlic emulsion, and a soft curry mousse at Joia Alta Cucina Naturale in Milan — "Anima Mundi" - Risotto with carrot cream, charred asparagus, wild gar…

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Lunch set at Joia Alta Cucina Naturale in Milan — Lunch set

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Desert at Joia Alta Cucina Naturale in Milan — Desert

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Amuse Bouche: micro greens on jelly base at Joia Alta Cucina Naturale in Milan — Amuse Bouche: micro greens on jelly base

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at Joia Alta Cucina Naturale in Milan — 0 Likes

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White asparagus, Nori, potato salad, bernaise sauce at Joia Alta Cucina Naturale in Milan — White asparagus, Nori, potato salad, bernaise sauce

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Gran Kinara fondue: cashew base , aged balsamic at Joia Alta Cucina Naturale in Milan — Gran Kinara fondue: cashew base , aged balsamic

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