Vegan
Organic
Beer/Wine
Delivery
Take-out
Mexican

Vegan Mexican restaurant by the owners of Cafe Gratitude. Uses produce from the owners' farm. Makes food in-house including the salsa, tamales, corn tortillas. Concise, seasonal menu. Reported closed August 2023.


Venue map for Gracias Madre
© OpenStreetMap contributors

282 Reviews

First Review by alexkors

KeriColleen

Points +94

Vegan
05 Jul 2020

Delicious but inconsistent

Of three experiences at this restaurant, they were all different!

First meal at the restaurant, couldn’t finish our gorgeous meals. Then two take-out orders two nights in a row, one had overfilling portions and was plated beautifully, the other had half full containers and looked sloppy. Beans were spicy one night, not the next.

Wish they’d be a little more generous with that delicious cashew cream sauce! And please add a side of chips to your online order forums.

Seems like a review of menu management is needed. We spent a lot of money to be so let down.

Pros: All vegan!, Delicious!, Helpful staff.

Cons: Inconsistent experiences + food quality, No GF labels on menu, Small take-out portions

LindaKathleenRiebel

Points +28

Vegetarian
14 Jun 2020

Fills Tummy and Soul

I wish Gracias Madre had a branch in the East Bay! I would go there regularly. Not only is the food delicious, but you can feel relieved that your food is light on the earth and that you are helping to end cruelty to animals. Ole!

Pros: Great food, Lively atmosphere

Cons: Too far from my home!, Parking

alexispaul

Points +26

Vegan
20 May 2020

ignore comments about location

food is super good, @ reviews marked down for location, youre in sf there’s homeless people regardless don’t be [censored] lol, focus on the cuisine y’all’s privilege is showing.

Pros: cool take on mexican fare

TobiasThiele

Points +39

Vegan
10 Mar 2020

Nice Spot

Good Food, Good People, Nice Place

robfdilla

Points +539

Vegan
08 Mar 2020

Happy Hour In La Misión

Another throw back blog of one of my early vegan experiences in early 2018. If there's one cuisine that can easily convert to vegan friendly, it's Mexican cuisine. And in SF, La Misión district is the epicenter of Mexican food. So GM was the first to pop up with "vegan Mexican" on the search during my Yelp days. Lol Did some reconnaissance on their menu and notice price point were a little steep for Mexican food...in the Mission at that. And again being new to the vegan scene at the time, the stereotype of vegan food was "iT's pRiCeY." So I factored that into making the decision to eat here. But I notice they had a Happy Hour menu which prices were reasonable. So went with Happy Hour in La Misión. Order their nachos for $8 and their black bean torta which they don't service anymore. I was impressed with the size portion of the nachos. You can never be too sure with happy hour portions. It almost filled me up where I still had to attack the torta which was a decent size too. Overall, it was a good experience. I'd definitely plan to go back to their happy hour, hopefully soon.

Cons: Price point a little steep.

flrface

Points +32

Vegan
04 Mar 2020

Not worth the price

This is not Mexican food. If you are looking for gentrification on a plate, you’ll be served well. Three tacos and a side of beans was $18 so I was expecting to be blown away honestly. It’s definitely not authentic which was also a slight expectation of mine. The food descriptions were intriguing and when we got it, it looked “cool” but portions sizes are small for the price. I didn’t get full and had to order an extra side of beans to top off the entree. Waiters were overworked and slipped up a couple times because of this. Black beans are good but definitely not $6.50 good. They have authentic music and decor but it’s upsetting to know that this restaurant uses culture that isn’t theirs for profit.

Pros: Interesting menu options, Food looks enticing , Fully vegan

Cons: Expensive, Mediocre taste, Not filling

IshanBalaji

Points +96

Vegan
01 Mar 2020

A delightful time

The food is definitely great! Had the horchata and an enchilada dish. Very flavorful, which is one of my gripes with a lot of vegan places.

Came on a busy Friday night, so seating took a while since the establishment is really popular.

Pros: Great food, Nice interiors

Cons: Busy, A bit pricey

LianaCarmo

Points +169

Vegan
23 Jan 2020

Big price but big portions

Very tasteful food!

mymagicjourney

Points +737

Vegan
18 Jan 2020

Delicious!!

Not my favorite Gracias Madre location but just as delicious! Very crowded and expensive but worth it. I love their desserts

sweatytutu

Points +40

Vegan
08 Jan 2020

The best

Best Vegan food I’ve ever had! Creative yumi drinks as well.
Crowded and shared seating but literally the food is so good, I don’t care. I’d sit on the floor 😄

Pros: Delicious food, Creative menu, Good service

Cons: Busy, Shared seating, Kinda sketchy area

ChrisVoerg-Jones

Points +50

Vegan
08 Jan 2020

Average Yet Overpriced Vegan Food

Chose Gracias Madre based on Happy Cow and Yelp reviews but left disappointed. The food tasted average at best and it was overpriced based on the quality and quantity.

Pros: Warm, cozy atmosphere , Nice presentation

Cons: Mediocre food, Overpriced

SteveBosell

Points +16

Vegan
29 Dec 2019

The best in SF

Amazing vegan food!

Pros: 100% Vegan , Real food , Friendly

Cons: In Dirty neighborhood

TanyaVegan

Points +430

Vegan
23 Dec 2019

Super 🥰

very tasty 😋 ! I love this place😍 ! highly recommend😻

Pros: Vegan

Cons: Not cheap

Lianna

Points +70

Vegan
21 Dec 2019

Overrated, bland

You know how when the food is bland they make it spicy (hot) so that they can cover up the blandness? Well that's how I felt about Gracias Madre. I went twice to give them a chance but nope. Overpriced and nothing special. I liked the style of the restaurant though. But also disappointing is that they are raising animals on their farm and sending them to slaughter. If I'm going to a vegan place it's because they believe in the ethics of it and follow it. I'm not super down to go to those "vegan" restaurants where they are vegan or offer vegan options just because they think it's "trending." (I also felt that way about the Plant Cafe).

LiamP.Madden

Points +102

Vegan
09 Dec 2019

Great Mexican food

Got the enchilada and it was AMAZING! Interior design is so welcoming and very well done! I’d recommend this vegan restaurant to anyone visiting SF!

Pros: Fully vegan, Great ambience, Fresh food

Cons: Pricey

Andi12

Points +215

Vegan
09 Dec 2019

Ok

We’ve been twice. A couple things were good, most other things were not. There are 4 of us that went both times. We all order something different, and we all share, so in those 2 visits we tried quite a few things. Also, I would NEVER go there after dark. It’s in a terrible area.

Pros: All vegan

Cons: Horrible location

hummusandveggies

Points +40

Vegan
07 Dec 2019

Really good food

The food is so good, a little pricey but a nice treat. The best part of the meal was the dessert, we got the chocolate cake which came with mint ice cream, it was the best vegan dessert I ever had !

Pros: Quick service and delicious food

Cons: Expensive

BruceLang

Points +116

Vegetarian
03 Dec 2019

Delicious food

Oversized portions. We had the fried cauliflower. Very nice. Then the enchilada and nachos. Both great flavor and good fresh ingredients.

Medulla0909

Points +430

Vegan
18 Nov 2019

Hands down best Mexican food ever!!

I dream about this place and cannot believe it took me leaving LA to finally go back and try this spot. Seriously the food and atmosphere are unbeatable. Drinks are beautiful almost too beautiful to drink. Anytime I’m out on the left coast this is my go to spot.

Pros: Food, Drinks, Atmosphere

fondducoeur

Points +1167

Vegan
05 Nov 2019

Favorite in SF

Gracias Madre is definitely my favorite restaurant that I have been to in SF. Located in the Mission, it's a vibrant, trendy spot with a fresh and creative menu and excellent drinks. The first time I looked at their menu, I was a bit disappointed that only a few dishes used proteins such as tofu or tempeh, but I did not miss them whatsoever, and thus far have ordered dishes that stuck to beans and lentils. Recently I had the Bowl Dos, which had lentils and mushrooms with peanut sauce, brown rice flecked with coconut, and fresh vegetables. So good!
I have not tried dessert, but the menu looks tasty.
Gracias Madre seems to usually be crowded , but they do take reservations which is highly recommended.

Pros: Fresh, creative vegan food, Good drinks, Fun atmosphere

yungboy

Points +218

Vegan
29 Oct 2019

nacho let down led to frown

paid 19$ for nachos - thought that they would be like the ones in the LA restaurant - was let down. also just a ridiculous price for a starter/entree or whatever u wanna call it. place was pretty sick tho and the employees seemed to be enjoying themselves.

KatieBush

Points +3176

Vegan
27 Oct 2019

Gracias, Gracias Madre!

So freaking delicious. Everything was top notch. Sweet staff, though slow to bring out food. Well worth the wait!

Robot2099

Points +61

Vegan
21 Oct 2019

Good food, excellent service

We had the happy hour nachos, cauliflower tacos, then the entrees were a tamale w/molé and some kind of tofu dish. I thought it was great, very fresh, not loaded with fake cheese. Our server was amazing, she was on her game and very attentive.

Pros: Everything is vegan

Cons: None

FrancisBuxton

Points +470

Vegan
17 Oct 2019

Outstanding food and atmosphere

This place was amazing. So cool inside and out. Communal tables. Food was the best Mexican I’ve ever had. And all vegan! Get dessert!

Pros: Atmosphere

jen-runs

Points +182

Vegan
29 Sep 2019

Delicious food, service meh

We tried a lot of dishes and shared them, they were all delicious! The staff was a bit put off by our request for extra plates and when we asked if they would cut the cob of corn into 5, they first brought us a sharp knife, then when we suggested it would be safer if the kitchen did it they said it’s against their policy and would only cut it into 4 just this one time. It was weird. The service in general was slow.

Pros: Amazing food

Cons: Service slow, Do not encourage shared plates

Pietr0

Points +30

Vegetarian
28 Sep 2019

A Big Thud

This restaurant is extremely popular, organic and vegan. The people are very nice and the portions are ample. However, it is expensive and the food is generally bland. The only really identifiable spice is jalapeño. The dough of the peach cobbler was rubbery and the peaches hard. This is an expensive disappointment.

Pros: Healthy food., Sufficient portions.

Cons: Bland., Expensive., Inartful.

LiamJaycock-Tamne

Points +34

Vegan
26 Sep 2019

Great authentic food

Love, love, love the food and staff here

Pros: Great options, Fresh ingredients, Friendly staff

Cons: Wish was more cocktail choices




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