Vegan
Beer/Wine
Delivery
Take-out
Gluten-free
Latin
Breakfast
Peruvian

Restaurant and pisco lounge inspired by the Andes region of South America, est. 2015 and turned vegan in 2017. Latino, female owned. Reopened October 2025 with a new concept serving breakfast, brunch and lunch. Menu includes items like pancakes, polenta Benedict, empanada, breakfast sandwich, sandwiches, soup, salad, espresso, coffee, mocktails and more. Open Thu-Sun 9:00am-2:00pm. Closed Mon-Wed.


Venue map for Epif
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56 Reviews

First Review by kenvegan

ManGaveNames

Points +162

Vegan
25 Jun 2021

Very tasty

They currently have a limited menu and I ordered an empanada and the polenta (I highly recommend the polenta). I look forward to a time when they have a full menu again!

dajo0620

Points +79

Vegan
20 Jun 2021

Great for a romantic dine

Fun and tasty, but also small dishes.

zzzlegit

Points +25

Vegan
25 May 2021

20 May 2021

We had a lovely impromptu visit.
Quiche & Polenta w/Portobello
Ensalada
Cheddar & Cream cheese mushroom & Tempe empanadas
All delicious, thoughtfully presented.
A little more texture in the empanada mix would be welcome but NO lack of flavor & deliciousness

tibbsannatina

Points +131

Vegan
09 May 2021

Epic! Refined and Creative Food

What an experience for your taste buds!!! Their food is very refined, with many different and unusual flavors bursting in your mouth. The presentation is a real pleasure to the eyes.

11 out of 10 for sure. We can’t wait to come back.

This is what vegan food should be, tasty, beautiful, fresh and artistic. Amazing cook and staff. 🙏🙏🙏

Pros: Haute Cuisine, So tasty , Refined

KrazyKatLady

Points +162

Vegan
17 Apr 2021

Great Vegan Food for Non Vegans

This is one of my favorite restaurants in Portland. I am vegan and although my husband is not, he loves to eat here too!

Pros: Delicious Vegan Food, Yummy cocktails , Super friendly staff

theplantbasedsoul

Points +658

Vegan
10 Aug 2020

Tasty menu!

Enjoyed the different flavors and creative menu— good variety from other Portland vegan restaurants. Nice outdoor dining in closed off street due to covid. Cute spot!

pagebypage

Points +57

Vegetarian
20 Dec 2019

Gotta rinse the Q!

I figured a native chef from South America would know to thoroughly rinse the quinoa before cooking. I am one of the 15% of people who are sensitive to the saponin film that needs to be rinsed off. Loose stool in the morning.
I should have known this place would be less than expected when I was the only customer there and nextdoor at Güero esa hoppin'. The Q dish said it included garbanzos, and I found both at the bottom of the salad ( not billed as a salad). Chips were insipid. In the end I was still so hungry I had to eat more when I got home.

Pros: Cloth napkins, Friendly service, Nice music

Cons: Not enough food for the price, Quinoa poorly prepared, Food not as billed on the menu

AnthonyLawson

Points +16

Vegan
24 Nov 2019

Delicious food vivacious atmosphere

First the staff were very prompt and polite. I had my food within 15 minutes of ordering and the food was probably the best ove had from any vegan establishment I've been to.

danielleopal

Points +55

Vegan
05 Oct 2019

Delicious and inventive

I return to Epif again and again. The empanadas are delicious and they are always coming up with new fillings. It has great service and beautiful atmosphere.

fatlove

Points +147

Vegan
11 Aug 2019

Delicious

Loved this place. Having been to Peru, it was exciting to have vegan ceviche and pisco sours. YOU MUST GET THE SQUASH ROLL WITH MOZZARELLA. Amazing

VeggieDoctor

Points +124

Vegan
04 Jun 2019

Cute and delicious

Super cute little restaurant with yummy food and relaxing ambiance. Flying llama mural is cool. Really loved the cauliflower soup and the cheesecake was really fabulous. Recommend!

Paigecs

Points +884

Vegan
30 May 2019

Exquisite ambiance, wonderful food

It's impossible not to be charmed by this warm, inviting, artful, cozy little restaurant. Especially impressed with the pimentos rellenos, and whatever their house-made moz was in their squash bread. Melty and an absolute joy to taste. The mocktails were lovely as well!

Pros: ambiance, wonderful food

jstig

Points +209

Vegan
02 May 2019

Pisco and Beer

Had the Pisco and beer. So off to a good start. Followed by pimentones rellenos, sopaipillas con queso, empanadas and the quinoa dish. Desert was the maracuya cheesecake. All was delicious

ryancthompson

Points +207

Vegan
10 Feb 2019

Love this place

One of my favorites in Portland to take out of towners. I usually order many small plates.

ginaterrito

Points +471

Vegan
03 Nov 2018

Very delicious

We tried all three salsas they offer. Each was very fresh and flavorful. The sopapillas con queso were very delicious. We tried four types of empanadas which were great but honestly not worth the price ($26 for 4). Lastly we tried the pastel de choclo which had a great flavor and fresh tasting but I felt it could have used a crunchy element as the entire thing had a mushy texture.

Pros: Very fresh ingredients

Cons: A bit expensive

dannyowen

Points +220

Vegan
08 Oct 2018

Bust out that credit card

The food is good but expensive. Maybe it was an off night or something because the staff weren’t as friendly as one would expect from a vegan restaurant. Just my humble opinion.

kateinpdx

Points +16

Mostly Veg
03 Sep 2018

Impressed

We went here for the first time for brunch recently. We were impressed and will happily eat here again. And i look forward to trying a cocktail this time too.

Pros: all vegan. , delicious

szcondon1

Points +126

Vegan
21 Jul 2018

Amazing Andes inspired meal

This may be my last dinner in Portland as I am leaving tomorrow around 8:30 PM for San Francisco. I am so happy that I got recommendations to eat here. This vegan restaurant has the most amazing South American food that is inspired from the Andes.

I ordered a non-alcoholic drink, a small plate, a medium plate and a grande plate and then I finished off with the most luscious dessert. I am so glad I came here. This meal was simply outrageous. The flavor profiles were original and exciting to my palate. I want to get the recipe for the last dish, Charquican. I wonder if Chef will share it.

Pros: Vegan gf options, Flavorful food, Wonderful staff

Cons: Not a thing!

zoeetz123456

Points +168

Vegan
07 Jul 2018

AMAZING

Epif was a nice place! And the food was perfect! And healthy❤️

Pros: food was amazing , Food was healthy and not a lot of fillers! , Cute neighborhood and place

Cons: More expensive but worth it , Slow but worth it

VeganScientist

Points +847

Vegan
04 May 2018

sweet place!

Beautiful ambiance. Really exquisite food that is unique and delicious. We had the fresh squash bread stuffed with mozzarella cheese, ceviche with sweet potato chips and charquican smoked mushrooms and soy curls. All delicious and unlike anything I have ever had before.

Pros: unique

GuyLaine

Points +223

Vegan
09 Mar 2018

So good...

In middle of nowwhere, a jem!
I took the « Charquican »: incredibly delicious. J’ai adoré!

Updated from previous review on 2018-03-09

Pros: Service, Tasty food, Ambiance

Chickadee

Points +151

Vegan
11 Oct 2017

A+ atmosphere and food

Went to Epif for happy hour on a day trip to Portland and we loved everything about it.
Cuisine is South American inspired which is a rare treat to find vegan. Definitely use their delicious pebres with chips and sopaipillas. We got to try all three pebre flavors and absolutely loved them. Also thought the ceviche and empanadas were amazing. Basically I wish I could eat here every day. Also a great atmosphere in the space and friendly staff.

Pros: Vegan South American food, which is hard to find

schonstal

Points +274

Vegan
13 Sep 2017

Wonderful

Really nice space, great food. Definitely will eat here again.

sglcklch

Points +3703

Vegan
20 Aug 2017

Good effort but fell short

Just had dinner here. Two of us ordered some chips and salsa, the causa, two empanadas, the charquicán, and the passion fruit cheesecake for dessert. It may sound like a lot of food but it really wasn't. By the time we finished, we were like 6.5/10 full and could've easily shared another main dish.

The food was good but not great. The cheesecake was the best followed by the empanadas. The rest tasted a bit flat and boring. But I don't blame them given how meat-centric South America food is as a whole. There's not a lot they can do with plant-based ingredients while also staying true to the region. That said, I did feel our meal was slightly overpriced for what we got at $54 sans tips.

I think they deserve credit for trying to tackle a cuisine that is widely known to be not veggie-friendly. But with all the great vegan options in Portland, I'm in no hurry to come back and give it a second try.

Pros: effort

Cons: overpriced, boring flavors

MarisaGreen

Points +16

Vegan
14 Aug 2017

Tell Your Friends

I loved everything about this place. The wait staff was educated about the food and attentive. The price points were reasonable. The drinks were delicious. We shared about 8 dishes family style and they were all incredible. The "cheese" cake and sweet empanadas were so good! I highly recommend this restaurant. Note: I dined with 2 meat eaters (one of which is a chef) and a vegetarian and all of them loved the food and the atmosphere. Bring your friends. This place is fantastic.

Pros: Delicious Food, Cool Vibe / Interior

FlyVegan

Points +418

Vegan
20 Jul 2017

good food, atmosphere, friendly staff

We arrived around 8:00pm and were able to be seated right away.
Everything was delicious. We had Empenadas and Charquican. Tried a Pisco cocktail made with aquafaba. It was flavorful and refreshing!
Staff was friendly and courteous.

Pros: authentic flavors, unique dishes

katypine

Points +512

Vegan
19 Jun 2017

Quiet atmosphere, good food

I've been here a number of times for cocktails and for dinner twice. The menu isn't extensive and is pretty carb heavy, but I found it delicious. The empanadas were perfect. The salsas were light and brightly flavored. I look forward to trying other dishes!

Pros: Vegan pisco sours, quiet atmosphere

Cons: Limited menu




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