Serves meat, vegan options available. A traditional Spanish restaurant located in the historic Realejo neighborhood, known for its wood-fired cuisine ("Cocina de leña"). The menu highlights a dedicated "Paella Vegana," cooked over holm oak wood to impart a rich, smoky flavor without the use of animal products. Other plant-based options include the "Wok de Fideos Udon," featuring udon noodles sautéed with seasonal vegetables and peanuts, and the "Tomate de Temporada," a fresh seasonal tomato salad. Open Mon-Thu 13:00-16:30, 19:00-00:00, Fri-Sun 13:00-00:00.