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Vegan
Japanese
Organic
Gluten-free
Vegan Japanese soup curry restaurant. Relocated from 301 Yamada Building, 3-4-5 Nishihara, Shibuya. Open Tue-Sun 11:00am-2:30pm, 5:00pm-10:00pm. Closed Mon. Open Mon if it is a national holiday.
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Pigeon Shoto Takada Building 1B, 1-chōme−28−11 Shōtō, Shibuya, Tokyo, Japan, 150-0046
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- Accepts credit cards
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Last update on 31 Dec 2025 by Amstun
Update business info -
Added by bakumatsu_curry on 09 May 2023
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15 Reviews
First Review by hojidong
Serenity333
Points +247
Attention to Detail - Edit
I got the specialized curry, which was the first option, and the flavor was very delicious. The assortment of vegetables was also much appreciated. I would definitely come back here and bring somebody. 10/10
Read moreUpdated from previous review on 2026-05-27
Guest
Eddykonfetti
Points +13
Suuuper lecker - Edit
Wir wurden sehr warm empfangen und das Essen hat richtig, richtig lecker geschmeckt. Super Service und sehr schnelle Zubereitung.
Read moreWenn wir noch mal in Tokio sind, kommen wir sehr gerne wieder.
Pros: Geschmack, Ambiente, Service
Guest
Anupriyadayal
Points +29
Vegan curry farm to table experience - Edit
Not exactly sure if the curry would be considered Japanese per se. Open kitchen, farm to table experience. Although very oily, very flavorful. Free drink with Google review. Completely vegan restaurant. Walk in accepted as well as advanced reservations. Do not allow take away if you don’t finish the food, which is kind of frustrating given the high pricing. Good for table for 1 type of experience because it’s bar seating for everyone around the table. If you can’t eat a lot of food in one sitting, might not be worth the money.
Read moreUpdated from previous review on 2026-05-12
Pros: Flavorful
Cons: Oily, Does not allow take away of leftovers
Guest
heheh
Points +920
Fantastic curry - Edit
Some of the vegetables in this curry were the best version of that vegetable that I’ve ever had.
Read moreUpdated from previous review on 2026-05-06
Guest
Manoek
Points +18
A real (hidden) gem! - Edit
Everything was great! The atmosphere, the staff, but above all the food. Everything is prepared fresh right in front of you using local ingredients. I’d recommend it to everyone, even non-vegans. It was a truly wonderful dining experience!
Read moreUpdated from previous review on 2026-05-05
Pros: Chefs tabel concept , Lovely staff
Guest
Nasuvampa
Points +1816
Wonderful curry - Edit
This place deserves a Michelin star! Fully vegan, farm-to-table concept with exceptional flavours. One of the best dining experiences of my life.
Read moreUpdated from previous review on 2026-04-23
Guest
DanBlacklock
Points +26
Amazing! - Edit
One of the best meals I have had in Japan. There are two curry options, tried both with wife and struggled to tell the difference even though I upped the spice level on mine. So order the cheaper one. 🤷🏾
Read moreI think this is the first vegan restaurant I have been to where the locals (Japanese) outnumber the foreigners and it is by a considerable margin! We are the only foreigners at the moment and it is almost full!
Updated from previous review on 2026-02-13
Pros: Watching the cooking process, The curry flavour was amazing, Serving portions are generous
Cons: Only one piece of tofu, was expecting more
Guest
PrelboyCahilig
Points +32
Bakumatsu curry - Edit
Nice place, and good service and staff.
Read morePros: Foods, Foods, Staff
Guest
RosieHernon
Points +133
Really tasty, beautifully presented, fantastic atmosphere - Edit
Tasty curry with an array or wonderfully cooked toppings. A little pricey but reflected in the quality.
Read moreGuest
VishvaBhate
Points +19
Hidden gem - Edit
Although it is expensive, the taste is delicious. Small cozy place with counter seating and you can see your order being freshly made
Read moreGuest
Y@K
Points +313
Masterclass dish - Edit
***Hidden gem*** went here three times. Farm to table type restaurant.
Read morePros: Amazing vegtables.
Cons: None
Guest
Prayushi1
Points +25
A hidden gem - Edit
This is one of the best vegetarian spots in Tokyo. Nestled in a charming, quaint neighborhood, this beautiful and intimate restaurant instantly captivated me. The atmosphere evokes the warmth of an ancient European kitchen, making it an unforgettable dining experience.
Read morePros: Food, Vibe, Neighborhood
Guest
MaileeOT
Points +298
Excellent curry soup - Edit
Chef’s table style restaurant with limited seating inside, serving only one dish: Japanese curry soup which comes with a wealth of veggies inside and tempura, side portion of rice and a delicious fresh cabbage salad. Truly incredible, one of the best meals I had in Japan, but a small warning that this is indulgent and not exactly health food. We also reserved weeks in advance via Instagram. Chef speak some limited English.
Read morePros: The food, Ambiance
Cons: A little oily
Guest
ChrisGoring
Points +74
Delicious (but be aware of the price) - Edit
Wonderful, sleek space, atmospherically lit. Amazing soup curry, delicious, filling. Just be aware of the price - 2000yen for the cheapest curry and much more for some of the others.
Read moreGuest
hojidong
Points +5840
Curry soup - Edit
The restaurant only offers one dish: Curry Soup. You can choose between 2 different bases (regular or tomato-coconut). You also get to choose your spice level. I chose spice level 5 (the maximum) which wasn’t spicy at all. You can then choose toppings, such as veggies. According to the chef they grow the vegetables themselves. The curry soup is then served boiling hot.
Read moreAll in all I thought the curry was tasty. The tomato coconut version was better than regular, although they were quite similar.
The place is lunch only as there is a different restaurant operating in the same venue during evenings. Menu is only in Japanese and staff speaks limited English, but between the google translate and the limited options we had no problem ordering.
You can find the restaurant by taking exit Nord 2 of Yoyogi-Uehara station nearby. There was no sign on the street but Yamada building name was clearly labeled.
Guest
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