
Vegan
Fast food
Beer/Wine
Delivery
Take-out
Gluten-free
Portuguese
100% vegan traditional Portuguese food. Menu may include duckless rice, bitoque (seitan steak with fried "egg"), francesinha, creamy "codfish", chocolate mousse, "meat" croquettes, and more. Set lunch menu option features soup and the daily main. Soy and gluten-free options available. Pet-friendly. Booking is advised. Open Mon-Sun 19:00-22:30, Tue-Sun 12:00-14:30.
159 Reviews
First Review by gugri
NoemiGiglia
Points +47
100% vegan traditional food - Edit
Amazing dining experience at A Minha Avó. We had the best vegan traditional food in a very nice environment.
Read morePros: Food, Price
Guest
MissGaby
Points +1190
Excellent 💯🥳✨😍😋 - Edit
Incredibly good food!
Read moreThe seitan used in the bitoque was the best I have ever tasted!
This restaurant 100% shows that it's possible to veganize traditional Portuguese dishes perfectly 👌🏻
I loved the staff there! Super kind and friendly 🤩
I will come back soon for sure 🙏🏻
Guest
alejandro.jsp
Points +443
Riquísimo - Edit
Un sitio pequeñito y acogedor con personal muy amable y atento. Lo único que me sorprendió es que no tuvieran ni idea de alérgenos. Uno de los comensales tenía alergia a frutos secos y se pasaron el mensaje de uno a otro. Hasta 3 o 4 personas vinieron y nadie sabía bien, hasta que la última más o menos supo, pero sin parecer segura. Quitando esto, todo de 10.
Read moreLa comida estaba riquísima y sin duda repetiré cuando vuelva a Lisboa.
Updated from previous review on 2025-06-23
Pros: Comida, Personal, Sitio
Cons: Falta de información del personal sobre alergias
Guest
jchalifour
Points +31
Excellent and not the usual fare - Edit
While visiting Lisbon, I was really happy to have a chance to taste Portuguese-style meals as vegan versions. Delicious food and pleasant atmosphere!
Read moreGuest
SofieNilsson
Points +2262
Amazing food - Edit
Just amazing, the food was really good. It's a bit off to the side of the city but I think it was worthwhile!
Read moreUpdated from previous review on 2025-07-06
Guest
NelVandenbrande
Points +146
Good food, nice people - Edit
They can make Iced late if you ask :)
Read moreGuest
Jspears
Points +1629
Delicious Portuguese Traditional Food made Began - Edit
The Bitoque com “ovo” utilized seitan and vegan sunny side egg and the doca da casa was delightful.
Read moreGuest
NunoCordeiro
Points +16
A minha avó adorou! - Edit
Levei a minha avó a este restaurante e ela adorou! Ela não é vegana e eu estava com receio que não fosse gostar, mas adorou tudo o que mandámos vir.
Read moreComemos peixinhos da horta, bacalhau com natas, bife da avó (com molho de natas e cogumelos) e doce da casa. Estava tudo delicioso, 5 estrelas.
O staff foi muito atencioso e prestou um excelente serviço.
Recomendo. Levem as vossas avós!
Guest
Jaleco
Points +89
Comida excelente - Edit
Primeira vez que comi bitoque! O substituto do ovo é saboroso. O doce da casa é uma verdadeira obra prima, das melhores sobremesas que ja comi.
Read morePros: Comida, Espaço
Cons: Atendimento bruto e desastrado
Guest
StayCurious
Points +559
Must visit - Edit
This place was just abolutely amazing. The interior is a bit minimalistic, but it actually gives this restaurant a bit of a high class vibe.
Read moreThe food was so good, definetely one of my favourites during my trip. I had a franceshina, my friend had a potatoe dish which I sadly dont remember the name of.
The franceshina sauce was so good I could have start eating it like a soup. The egg was scarily close to a real one, the bread was soft and fluffy. The flavour of the meal was so rich, it was filling and we both left the place super satisfied.
My friend also had something like a pastel del nata ice cream which the chef created and it was a warm flaky pastry with vanilla custard, but softer and differently shaped like the regular ones. Really sweet, beautifully presented.
I honestly could have eaten there every day and will definetely go back when im in lisbon again!
Pros: All vegan, great options, Traditional tasty food, Super filling
Guest
SelonHelene
Points +1539
Du traditionnel vegan 🇵🇹 - Edit
Ça fait très plaisir de pouvoir goûter la cuisine tradionnelle (spécialités) portugaise dans sa version végane. Pour avoir vécu avec un portugais avant d'être végane, je trouve que les saveurs sont respectées ! Belle générosité au niveau des quantités également.
Read moreGuest
Willem.90
Points +476
Very impressed - Edit
I was very impressed with the "fried egg" they made and the food overall was very tasty. The options did seem to be a bit low on veggies, but as quality was so good I thoroughly enjoyed all of it. Kind service as well.
Read moreGuest
TomHussey
Points +108
A quick lunch menu - Edit
I popped in to have the set menu and it was great. The strawberry lemonade accompanying the meal was incredible! Great service too!
Read moreGuest
supadupabee
Points +78
Kitchen closes at 2:30 - Edit
Wish I could write a review of the food but they close the kitchen at 2:30. Wish they had mentioned that somewhere on their IG or website.
Read moresupadupabee
I went back at 2pm another day, they were already out of soup haha. The food was just ok, the presentation is nice but the taste was pretty mid. Had the Bife da Avo which was really salty, and the cookie cake which was too sweet and didn't have much taste.
Read moreGuest
NatachaNóbrega
Points +1982
Um dos meus novos sítios favoritos - Edit
Adoro quando pegam em comida tradicional portuguesa e transformam na sua versão vegan, mais ética.
Read moreComida deliciosa; ótimas porções e ótimo serviço. Quero voltar para provar todos os pratos.
Guest
FranciscoFelipe
Points +60
Top - Edit
Acho que a melhor comida vegana que já comi!
Read morePros: Variedade, Sabor, Ambiente
Guest
SilviaBarreto
Points +132
Amazing - Edit
A super cozy space with top-notch service.
Read moreThe food is wonderful, made with love, which is reflected in the presented dish—typically Portuguese dishes but free from animal suffering ❤️
I will definitely come back without a doubt ☺️
Updated from previous review on 2025-05-16
Guest
EricMogwai
Points +13986
Vegan portuguese specialties homemade - Edit
This restaurant of veganized Portuguese specialties, whose name means “my grandmother”, makes traditional Portuguese recipes gourmet, but without animals or animal products.
Read moreCroquettes, bitoque come "ovo", Bacalhau, Fransinja, rolo de "Carne", all these dishes are served in vegan versions to the delight of the palate, right down to reproducing the fried egg!
I was able to try the croquettes with spicy mayonnaise! a delight
Then I followed up with a Bitoque (homemade seitan steak with a vegan egg!) Well cooked and the fried egg is very similar.
For dessert, a pastel de nata with vanilla ice cream, always with an edible, decorative pansy flower.
The decor is uncluttered and clearly reflects the brand's values.
In short, a good place to discover Portuguese cuisine in an ethical version.
Guest
PatiLamour
Points +1552
Best 🌱🇵🇹 - Edit
I love this vegan place with traditional portuguese food.
Read moreGuest
AtexRambler
Points +748
Vegan Portuguese Dishes - Edit
We had an excellent meal here and tried the bacalhau and a rice with sausage dish. Both were outstanding and the portions generous! For a starter, the croquettes were cute and tasty. Sadly, we were too full for dessert. Service was excellent. Reservations are recommended.
Read moreGuest
calauris
Points +52
Very good Portuguese food - Edit
You won't make a mistake with anything you order there. Everything is delicious.
Read moreGuest
mymi4769
Points +230
Excellent desserts, nice if you want traditional dishes - Edit
I didn't quite love the dishes since I am not a fan of that type of cuisine but my friends enjoyed them.
Read moreHowever the Croquetas (starters) were absolutely delicious (could have eaten only that) and the desserts are absolutely amazing. We had a cheesecake that was not on the menu and the ´dolce something' and they were both absolutely delicious.
If you are not a fan of meat / fish -like stuff, I would recommend the rice with mushrooms and the croquetas.
The mango mojito is really good, too!
Updated from previous review on 2025-04-08
Pros: spacious, friendly staff, portuguese cuisine / dishes
Guest
ruaricw
Points +49
Veganised Traditional - Edit
I was so happy to find this restaurant because of its veganised traditional dishes, some are very cleverly done! I will definitely come back to try the other dishes out.
Read morePros: Friendly service, Peixinhos da horta & Bitoque & Pica Pau, The desserts!
Cons: became very busy later on
Guest
Ron van Zeeland
Points +683
Traditional Portugese but vegan - Edit
The venue looked nice, clean, modern and was quite busy. We were triggered by the vegan 'egg' sunny side up. I wasn't very hungry, ate the 'meat' croquettes which were very tasteful, a bit smoky. The 'egg' was very small, the egg white was convincing. But the taste came merely from the black salt on top, which made it very salty.
Read moreUpdated from previous review on 2025-04-05
Pros: All vegan, Traditional Portugese cuisine
Cons: staff member sneezed unprotected behind counter
Guest
VanessaSilva
Points +130
Não justifica preço/qualidade - Edit
Fizemos reserva mas quando chegamos ao restaurante já não tinhamos a opção de escolher o prato do dia, teria de ser outro do menu. Ora, se faço reserva a partida espero conseguir o prato do dia, estamos a falar de uma reserva com dias de antecedência.
Read moreQuando o prato chegou esperava adorar mas não foi o caso. Na sobremesa conseguia trincar o açúcar.
Talvez seja porque as nossas expectativas estavam muito elevadas face a este restaurante por ter um conceito muito interessante (veganizar pratos típicos).
Contudo, não ficamos fãs.
Pros: Apresentação dos pratos
Cons: Atendimento do tipo fastfood , Preço muito elevado
Guest
brookehudman
Points +69
Traditional - Edit
Beautiful vegan food that is copying traditional Portuguese food. We loved it! Highly recommend… staff were not great at service but the food made up for it.
Read moreUpdated from previous review on 2025-03-29
Guest
VeggieRasta
Points +703
Increible - Edit
Todo vegano con los platos tradicionales. 100% recomendado.
Read moreGuest
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