Spicy Mushroom Bacon

Name: Spicy Mushroom Bacon
Prep time: 15 min
Total time: 15 min
Yield: 2.5 oz
Cuisine: Southern USA
Ingredients: 2 cup shiitake mushrooms; 1/4 cup liquid of choice; 2 tablespoon maple syrup; 2 1/4 teaspoon sriracha; 1 teaspoon liquid smoke; 1/2 tablespoon granulated onion; 1/2 teaspoon smoked paprika; 2 cloves garlic, minced; Pinch of sea salt and black pepper

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Raw

Submitted by

SameTang

Category:

Meat Alternatives Raw Southern USA

Instructions

Mix all ingredients (except mushrooms) together in a bowl.
Take your mushrooms and coat each piece in the mixture.
Dehydrate for 20 hours at 125F.

Ingredients

2 cup shiitake mushrooms
1/4 cup liquid of choice
2 tablespoon maple syrup
2 1/4 teaspoon sriracha
1 teaspoon liquid smoke
1/2 tablespoon granulated onion
1/2 teaspoon smoked paprika
2 cloves garlic, minced
Pinch of sea salt and black pepper

Serving Size

2.5 oz

Prep Time

15 minutes