Hey everyone! Life has given me a full-circle moment, bringing me back to this point on my journey. About 40 years ago, I was a vegetarian and even dipped my toes into veganism, but honestly, it was a challenge back then. There weren’t the resources or products we have today. Typically, whenever I tried to order animal-free food at a restaurant, the inevitable reply was, 'Would you like a salad?' And being a ‘veggie’ was socially awkward in my 20s. Health and fitness have always been a priority, which is why I’ve returned to a plant-based lifestyle after cutting out dairy and meat to reduce inflammation in preparation for surgery. To my surprise, I feel so much better without them! While I’m not one to get into politics, I can’t help but notice the impacts the meat and dairy industries have on our economy and environment. I’m here to share my experience and connect with others on a similar path. Better together!